Sweet chocolate and nutty pecans make a delicious filling in these lavish bars- perfect dessert for a crowd.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 32
Number Of Ingredients 14
Steps:
- Heat oven to 375°F. Spray 13x9-inch pan with baking spray with flour; set aside.
- In medium bowl, mix flour, sugar and salt. Cut in butter, using pastry blender or fork, until particles are size of small peas. Sprinkle with water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost leaves side of bowl (1 to 2 teaspoons more water can be added if necessary).
- Press dough into pan and 1/2-inch up sides. Bake 10 to 12 minutes or until light golden brown.
- In large bowl, mix eggs, brown sugar, corn syrup, vanilla, 2 tablespoons melted butter, bourbon, and 1/4 teaspoon salt with whisk until well blended. Stir in pecans and chocolate chips. Pour filling into partially baked crust.
- Bake 20 to 30 minutes or until golden brown and filling is set. During last 10 minutes of baking, cover loosely with foil if necessary to prevent excess browning. Cool 1 hour. For bars, cut into 8 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Calories 170, Carbohydrate 18 g, Cholesterol 30 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 95 mg, Sugar 10 g, TransFat 0 g
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Camelle Johnson
[email protected]These bars are a bit too rich for my taste, but they're still good.
Javed Mustafa
[email protected]I'm not a big fan of chocolate pecan pie, but these bars were surprisingly good. I would definitely make them again.
Damion Cooper
[email protected]These bars are a bit time-consuming to make, but they're worth it. They're so delicious!
Md Faisal
[email protected]I love the chocolate and pecan combination in these bars. They're the perfect sweet treat.
Anthonty Gordon
[email protected]These bars are perfect for a party or potluck. They're easy to make and always a crowd-pleaser.
Paul Katana
[email protected]I made these bars for a bake sale and they were a huge hit. Everyone loved them!
Garcia Positive
[email protected]The chocolate pecan pie bars were delicious! The crust was flaky and the filling was rich and creamy.
Chinelle Cloete
[email protected]These bars were easy to make and turned out great. I would definitely make them again.
Irtaza Ali Khan
[email protected]The chocolate pecan pie bars were a bit dry. I think I would add a little more butter to the crust next time.
Loreen Anyango
[email protected]These bars were a bit too sweet for my taste, but they were still enjoyable.
nida Khan
[email protected]I love the combination of chocolate and pecans in these bars. They're the perfect treat for a special occasion.
justin Abir 06
[email protected]These bars are so decadent and delicious. The chocolate and pecan filling is rich and creamy, and the crust is perfectly flaky.
Dhaga Shareef
[email protected]The chocolate pecan pie bars were easy to make and turned out great. The only thing I would change is to use a bit less sugar in the filling.
Ibrahim Salaudeen
[email protected]I made these bars for a party and they were a huge success. Everyone loved them!
Honourgod Uche
[email protected]These chocolate pecan pie bars were a hit! The combination of chocolate and pecans was perfect, and the crust was flaky and delicious. I will definitely be making these again.