Categories Mixer Chocolate Dessert Bake Christmas Winter Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 32 (2 1/4- by 1/2-inch) bars
Number Of Ingredients 9
Steps:
- Put oven rack in middle position and preheat oven to 375°F. Line a 13- by 9-inch metal baking pan with 1 sheet of foil, allowing 2 inches of foil to hang over each end of pan, and butter foil (except overhang).
- Whisk together flour, cocoa powder, baking soda, and salt in a small bowl.
- Beat together butter and brown sugar in a large bowl with an electric mixer at high speed until pale and fluffy, about 3 minutes. Beat in egg until combined. Reduce speed to low, then mix in flour mixture until just combined. Stir in chocolate chips and candy.
- Spread dough evenly in pan and bake until puffed and beginning to pull away from sides of pan, about 20 minutes. Cool completely in pan on a rack, then, lifting with foil, transfer to a cutting board. Cut into bars and lift off foil with a spatula.
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Heiwa Liu
[email protected]I'm so glad I found this recipe! These cookies are amazing.
kwame ken
[email protected]This recipe is the worst!
Nayeem Raz
[email protected]I would not recommend this recipe to anyone.
Dr.Sarmad khan
[email protected]This recipe is a waste of time and ingredients.
Sotto Kumar Das
[email protected]I've tried this recipe twice now, and both times the cookies have been a disaster.
Caroline Matos
[email protected]I'm not sure what I did wrong, but my cookies came out dry and crumbly.
Arfin Ahmed Akash
[email protected]These cookies are a bit too minty for my taste.
nduvi Rebecca
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture.
Rafiq Baloch
[email protected]These cookies are a bit too sweet for my taste, but they're still really good.
Manu Bili86
[email protected]I've made these cookies several times now, and they're always perfect. They're my go-to recipe for chocolate peppermint cookies.
Subroto Sarkar
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Confidence Friday
[email protected]I'm not a big fan of peppermint, but I really enjoyed these cookies. The chocolate flavor is really rich and decadent.
Ashley Pires
[email protected]These cookies are delicious! The chocolate and peppermint flavors are a perfect match.
Kalobe Rodriguez
[email protected]I love the way these cookies look! They're so festive and perfect for Christmas.
Mian Muhammad Ghufran (OFFICIAL MIAN)
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so rich and decadent, and they're perfect for a special occasion.
Md hasan ahmed
[email protected]I was a bit skeptical about the peppermint in these cookies, but I was pleasantly surprised. They're not too minty, and they add a nice festive flavor.
Perry Clark
[email protected]These cookies are so easy to make, and they always turn out perfectly. I've made them several times now, and they're always a crowd-pleaser.
Faith Nyondo
[email protected]I love the combination of chocolate and peppermint in these cookies. They're perfect for a cold winter day.
Super Boy
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and they were gone in no time.