CHOCOLATE PIE
Number Of Ingredients 10
Steps:
- In a medium saucepan mix sugar, cocoa, cornstarch and salt. Stir in boiling water. Stirring over medium heat, bring to a boil and boil for 1 to 2 minutes or until thickened. Gradually stir about one-third of the hot mixture into the egg yolks, then stir back into hot mixture in saucepan. Cook and stir over low heat 2 minutes longer.Stir in butter and vanilla.Preheat oven to 350° F. Pour filling into pie shell. Spread meringue over hot filling, sealing to edge of pastry. Bake for 12 to 15 minutes or until lightly browned. Cool completely, then chill.
Nutrition Facts : Nutritional Facts Serves
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Shymuffinator
[email protected]This pie is amazing! I love the combination of chocolate and peanut butter.
Wasal Khan12
[email protected]I've made this pie several times and it's always a hit. The recipe is easy to follow and the results are always delicious.
Jamie Lynn
[email protected]This is my go-to chocolate pie recipe. It's always a crowd-pleaser.
Amara Campbell
[email protected]This pie is so easy to make and it's always a hit with my friends and family. I love that I can make it ahead of time and it still tastes great.
PRINCE Tarar
[email protected]I'm not a big fan of chocolate pie, but this one is amazing. The filling is rich and decadent, but not too sweet. The crust is also perfect.
bejamin Holgam
[email protected]This chocolate pie is the best I've ever had. The filling is so smooth and creamy, and the crust is perfectly flaky.
S Hataba
[email protected]I'm not a baker, but this recipe was so easy to follow that even I could make it. The pie turned out great and my family loved it.
dilip Subba
[email protected]This recipe is easy to follow and the results are amazing. The pie is so delicious and I will definitely be making it again.
Yakhya meer
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it.
Marleen Smith
[email protected]This chocolate pie recipe is a keeper! The filling is rich and decadent, and the crust is flaky and buttery. I followed the recipe exactly and it turned out perfectly.