You'd never know this cake is low calorie and has only 1 gram of fat per serving. It doesn't have to be served warm -- it was good even after being in the fridge.
Provided by wife2abadge
Categories Dessert
Time 50m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Spray a 13 x 9 x 2-inch baking pan with cooking spray and set aside.
- In a large bowl, whisk together flour, sugar, cocoa, baking powder, and salt.
- Whisk in remaining cake ingredients, blending thoroughly.
- Pour into baking pan, spreading evenly.
- In a large bowl, whisk together pudding ingredients until sugar and cocoa are dissolved.
- Pour carefully over batter.
- Pudding layer will be thin and runny.
- Bake for 35-40 minutes, or until top is firm to the touch. (toothpick inserted will not be an accurate test for doneness)
- Let cake rest for 15 minutes before cutting. Cover and refrigerate leftovers for up to 7 days or wrap tightly and freeze for up to 2 months.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD tusar Mia
[email protected]This cake was amazing! The chocolate flavor was rich and decadent, and the pudding filling was creamy and smooth. I loved that it was a low-calorie dessert, too. I will definitely be making this cake again.
Sadique Sadique
[email protected]Overall, I thought this cake was pretty good. The chocolate flavor was rich and decadent, and the pudding filling was creamy and smooth. However, I thought the cake was a bit too sweet for my taste. I would also have liked the pudding filling to be a
Susan Karanja
[email protected]This cake was a bit dry for my taste. I think I would add more milk or water to the batter next time. The pudding filling was good, but I would have liked it to be a bit thicker.
Raniya Henley
[email protected]This cake was a bit too sweet for my taste. I think I would reduce the amount of sugar in the batter next time. The pudding filling was good, but I would have liked it to be a bit more chocolatey.
Tumukunde Henry
[email protected]I'm not a big fan of chocolate cake, but this one was really good. The cake was moist and fluffy, and the pudding filling was rich and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chocolate cake.
Marian Meroo
[email protected]This cake is delicious! The chocolate flavor is rich and decadent, and the pudding filling is creamy and smooth. I love that it's a low-calorie dessert, too. I will definitely be making this cake again.
Charity Ngona
[email protected]This cake is so easy to make and it always turns out perfectly. I love that it's a low-calorie dessert, too. I've made it several times now and it's always a hit with my family and friends.
david gibson
[email protected]This cake was a disaster! The cake layer was dry and crumbly, and the pudding filling was lumpy and curdled. I followed the recipe exactly, so I'm not sure what went wrong.
Md Neloy
[email protected]This cake was a bit too sweet for my taste. I think I would reduce the amount of sugar in the batter next time. The pudding filling was good, but I would have liked it to be a bit more chocolatey.
Chapter gamer
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. The cake was moist and fluffy, and the pudding filling was creamy and rich. I would definitely recommend this recipe to anyone looking f
mbabazi stephen
[email protected]This cake was a bit dry for my taste. I think I would add more milk or water to the batter next time. The pudding filling was good, but I would have liked it to be a bit thicker.
Marilee Bittnerfawcett
[email protected]I've made this cake several times now and it's always a hit. It's easy to make and always turns out perfectly. The cake is moist and fluffy, and the pudding filling is creamy and rich. I love that it's a low-calorie dessert, too.
Dimpho
[email protected]This cake is perfect for chocolate lovers. It's rich, decadent, and incredibly satisfying. The pudding filling is especially good. I would definitely recommend this recipe to anyone who loves chocolate cake.
Cashcashwany
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was. I even got requests for the recipe. I will definitely be making this cake again.
Giovanni
[email protected]This cake was a bit more work than I expected, but it was worth it. The end result was a delicious and impressive dessert. I would definitely recommend this recipe to anyone who loves chocolate cake.
Kayleigh Corby
[email protected]I'm not usually a fan of chocolate pudding cake, but this recipe changed my mind. The cake was moist and flavorful, and the pudding filling was creamy and rich. I especially liked the chocolate ganache frosting. It added a touch of elegance to the ca
Inba Troa
[email protected]This cake was a hit with my family! Everyone loved the rich chocolate flavor and the creamy pudding filling. It was also very easy to make, which is always a plus. I will definitely be making this cake again soon.
Ian
[email protected]I was pleasantly surprised by how well this cake turned out. I've made other chocolate pudding cakes before, but this one was by far the best. The cake was moist and fluffy, and the pudding filling was rich and creamy. I will definitely be making thi
Rebecca Ellis
[email protected]This chocolate pudding cake was a delightful treat! It was easy to make and tasted incredibly rich and decadent. The texture was perfect, with a moist and fluffy cake layer and a creamy, chocolatey pudding filling. I highly recommend this recipe to a