Make and share this Chocolate Swirl Cake recipe from Food.com.
Provided by Doreen Randal
Categories Dessert
Time 1h10m
Yield 1 cake
Number Of Ingredients 12
Steps:
- Cream butter and sugar together until light and fluffy.
- Add eggs, beating in one at a time.
- Sift over flour and baking powder and fold into butter mixture.
- Divide the mixture in half. Place one half in a separate bowl and mix in vanilla. Sift cocoa over other half of mixture and fold inches.
- Place alternate tablespoon of mixture into a baking paper-lined 20cm cake tin.
- Swirl the mixtures together with wooden skewer.
- Bake at 180 C for 35 - 40 minutes or until cake springs back when lightly touched.
- Cool cake a little. Turn out onto a cake rack and ice when cold.
- Icing: Melt butter and chocolate over a low heat, stir in icing sugar.
- Add water and mix to combine. Spread over cake when cool.
- If you wish to decorate the cake, use a potato peeler and peel white chocolate into curls and sprinkle over icing.
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Jessie
[email protected]This cake looks like it would be a lot of work to make.
Alex Oreo
[email protected]I'm not sure if I have all of the ingredients for this cake. I'll have to check my pantry.
Vanessa Molina
[email protected]This cake is on my list of things to bake. It looks delicious!
Palash Ray
[email protected]I'm not a big fan of chocolate, but this cake looks really good.
Ebenezer Adekunjo
[email protected]This cake looks so good! I can't wait to try it.
hill stanhope
[email protected]I'm going to try making this cake for my friend's birthday. I hope it turns out well!
starfford moyo
[email protected]Can I use a different type of flour in this recipe?
Shah Gaming
[email protected]This recipe looks delicious, but I'm allergic to chocolate. Is there a way to make it without chocolate?
Mbaly Magoqo
[email protected]This cake is way too expensive to make. I could buy a better cake from the store for less money.
Tsitsi prudence Singizi
[email protected]This recipe is missing some important instructions.
Hanan Satti
[email protected]I'm not sure what I did wrong, but my cake turned out dry.
Aaditya Patel
[email protected]The chocolate swirl didn't turn out as well as I hoped, but the cake was still good.
Nangolito Uukule
[email protected]This cake was a little too sweet for my taste, but my kids loved it.
naik raza
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great!
Angelica Medina
[email protected]Delicious!
Malik sajawal
[email protected]This is my go-to chocolate cake recipe. It's simple to make and always a crowd-pleaser.
Ahmad Abbasi
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can customize it by adding different flavors of extract or sprinkles.
Saim's Information saim haral
[email protected]I made this cake for my family and they loved it! The cake was light and fluffy, and the chocolate swirl was the perfect amount of sweetness.
Saad Saad Shahzad
[email protected]This chocolate swirl cake was a hit at my party! It was moist and flavorful, and the chocolate swirl added a delicious touch.