CHOW MEIN HOTDISH
My brother and I love this hotdish. Actually, our whole family does, but we do the most! This is a filling meal that you can't get sick of! (So it is great for leftovers!) Plus, it is really easy to make, and all of the ingredients are on hand!
Provided by BeccaB3c
Categories One Dish Meal
Time 55m
Yield 5-6 serving(s)
Number Of Ingredients 6
Steps:
- Brown ground beef.
- During this time, mix together the soups, then add the onion and celery, and add the chow mein noodles in a 2.5 quart dish.
- Drain the gound beef when fully cooked, then combine the meat to the dish.
- Bake at 375 degrees for 45 minutes, covered with foil. (This doubles very well! For the chow mein noodles, just use the full 12 oz. bag)
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Noluthando Hadebe
[email protected]This dish was a disappointment. It didn't taste anything like chow mein.
Ghulam Sakhi 333
[email protected]This recipe is missing some key ingredients. I had to add some soy sauce and garlic powder to make it taste good.
Prince Agbanyo
[email protected]The instructions were a bit confusing. I had to reread them several times before I started cooking.
Sadek Hossain
[email protected]This recipe was way too salty. I had to add a lot of extra water to make it edible.
Obai Alashkar
[email protected]I followed the recipe exactly and it turned out terrible. I'm not sure what went wrong.
NONHLANHLA KUNENE
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
Ubaid Dev
[email protected]I love this recipe! It's so easy to make and always turns out great.
AMI NOOB
[email protected]This was a great recipe! I added some extra vegetables and it was perfect.
Vivian Hicks
[email protected]Just made this last night and it was amazing! My husband and kids loved it. Will definitely be making it again.
Felix Kemboi
[email protected]This hotdish was delicious! I used ground chicken instead of beef and it turned out great. I'll definitely be making this again.
Brock Gangell
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's great for potlucks or casual get-togethers.
Joel George
[email protected]This chow mein hotdish was a hit with my family! It was super easy to make and the leftovers were even better the next day.