CHUNKY TOMATO SAUCE FOR BASIC PIZZA
Use this easy, chunky tomato sauce recipe when making our Basic Pizza.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 8
Steps:
- In medium saucepan, heat oil over medium. Cook onion and garlic until translucent, stirring, 3 minutes.
- Add whole, peeled tomatoes (lightly crushed with hands), crushed tomatoes, oregano, and a pinch of sugar (optional).
- Simmer, stirring until thickened, 10 to 20 minutes. Season with salt and pepper. Freeze any leftover sauce for up to 3 months.
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SyedaAyesha Ahmed
[email protected]This sauce is really easy to make and it tastes great! I've used it on pizza, pasta, and even as a dipping sauce for breadsticks.
Kim Ingram
[email protected]This sauce is a little too acidic for my taste. I would recommend adding a little bit of sugar or honey to balance out the flavor.
Patras
[email protected]This sauce is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat more vegetables.
Azingce Tobeko
[email protected]I love that this sauce is made with simple, fresh ingredients. It's a healthy and delicious way to add flavor to your favorite dishes.
Polo Peter
[email protected]This sauce is a great starting point for a homemade pizza sauce. You can easily customize it to your own taste by adding different herbs and spices.
Julie Hollandsworth
[email protected]Overall, this is a good basic tomato sauce recipe. It's easy to make and it tastes good. However, it's not the best tomato sauce I've ever had.
ojinze paul
[email protected]This sauce is really easy to make, but it doesn't have a lot of flavor. I would recommend adding some additional herbs and spices.
Vusi Cebo
[email protected]I found this sauce to be a little bland. I had to add some extra spices to it.
Trishan das
[email protected]This sauce is a little too chunky for my taste. I prefer a smoother sauce.
Gullbahar Ali jalbani
[email protected]I've made this sauce several times now and it's always a success. It's a great go-to recipe for a quick and easy meal.
Ajmal Hayyat
[email protected]This sauce is the perfect balance of sweet and tangy. It's not too acidic and it's not too sweet.
Bharti Prakash
[email protected]I love the chunky texture of this sauce. It's so hearty and satisfying.
Javed khan Mazari
[email protected]This sauce is so versatile. I've used it on pizza, pasta, and even chicken Parmesan. It's always delicious.
Narges Izadi
[email protected]I made this sauce for a pizza party and it was a huge hit! Everyone loved the flavor.
Shiraz Mohammed
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover tomatoes.
Roman Parks
[email protected]I love that this sauce is made with fresh tomatoes. It gives it a really bright and summery flavor.
Thing is King
[email protected]This recipe is a keeper! The sauce is so easy to make and it tastes like it came from a restaurant.
Aderinto Yaqub
[email protected]This tomato sauce is amazing! It's so flavorful and versatile. I've used it on pizza, pasta, and even as a dipping sauce for breadsticks. It's always a hit!