LEMONY ZUCCHINI BREAD
Flecks of zucchini give a third dimension to the popular lemon and poppy seed combination in this moist quick bread. My family loves this lemon zucchini bread at all times of the year.-Field Editor Carol Funk, Richard, Saskatchewan.
Provided by Taste of Home
Time 1h15m
Yield 2 loaves (16 slices each).
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flour, sugar, pudding mix, baking soda, baking powder and salt. In another bowl, whisk the eggs, milk, oil, lemon juice and extract. Stir into dry ingredients just until moistened. Fold in the zucchini, poppy seeds and lemon zest. , Pour into 2 greased 9x5-in. loaf pans. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts : Calories 187 calories, Fat 8g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 195mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
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Dean Rattray
[email protected]This bread is so moist and flavorful. I highly recommend it.
Midessi Fatma
[email protected]I love the lemon flavor in this bread. It's so refreshing.
Jivan Sahani
[email protected]This bread is the best zucchini bread I've ever had.
Asspiya Akter
[email protected]I'm so happy I found this recipe. It's a keeper!
kathleen strickland
[email protected]This bread is a great way to get your kids to eat their vegetables.
Mohammed Kassaw
[email protected]I've made this bread several times now and it always turns out perfect.
MD:Rased Rana
[email protected]This bread is so easy to make. I love that I don't have to use any special ingredients.
Robert Salazar
[email protected]I'm so glad I found this recipe. It's a great way to use up all those extra zucchini.
Shishir Lamichhane
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's so versatile.
Nabil Zafar
[email protected]I'm not a huge fan of zucchini, but this bread is delicious! The lemon flavor really brightens it up.
Wilfredo Rivera
[email protected]This bread is so moist and flavorful. I can't believe it's made with zucchini!
Nyerere Shem
[email protected]I love the lemon flavor in this bread. It's so refreshing and summery.
suraj Tamang
[email protected]This bread is amazing! I've made it several times now and it's always a favorite.
Kgolagano Kgatshe
[email protected]I made this bread last night and it was a hit! My family loved it. It's so moist and flavorful.
Cyber Wolf12
[email protected]This zucchini bread is so moist and delicious! I love the lemon flavor. It's the perfect way to use up all those extra zucchini from my garden.