CINNAMON CRESCENT TWISTS
This is a true "twist" on an old favorite, refrigerated crescent rolls. You'll love how tasty they are and how fast they come together. Ruth Vineyard - Plano, Texas
Provided by Taste of Home
Time 20m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Separate crescent roll dough into four rectangles; press seams to seal. In a small bowl, combine the brown sugar, butter and cinnamon; spread over two rectangles. Top with remaining two rectangles. Starting from a long side, cut each rectangle into eight strips. Twist each strip several times; seal ends together., Place on greased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Immediately remove to wire racks. Combine glaze ingredients; brush over warm twists.
Nutrition Facts : Calories 96 calories, Fat 5g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 128mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
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Mohamad El hajj
[email protected]I love the way these cinnamon crescent twists smell when they're baking. They fill my house with such a warm and inviting aroma.
Jordan Phamus
[email protected]These cinnamon crescent twists are the perfect addition to any brunch or potluck. They're always a hit with my friends and family.
Amandi Obadiegwu
[email protected]I'm always looking for new recipes to try and this one was a winner. The cinnamon crescent twists were easy to make and tasted delicious. I will definitely be making them again.
Bishal Bishwokarma
[email protected]These cinnamon crescent twists are the perfect make-ahead breakfast. I make them on the weekend and then reheat them during the week. They're always a hit with my family.
Udeh Esther
[email protected]I love how versatile this recipe is. I've made these cinnamon crescent twists with different fillings, such as chocolate chips, nuts, and fruit. They're always delicious.
Ms Fatema aktar
[email protected]I've made these cinnamon crescent twists several times now and they're always a hit. They're the perfect breakfast treat or afternoon snack.
CraySea
[email protected]These cinnamon crescent twists are the perfect way to use up leftover crescent roll dough. They're easy to make and always a hit with my family.
Mariah Perry
[email protected]I'm not a big fan of cinnamon, but I really enjoyed these cinnamon crescent twists. They're not too sweet and the cinnamon flavor is just right.
Nitza Velazquez
[email protected]I love the way these cinnamon crescent twists look. They're so festive and perfect for a party.
Charles Strong
[email protected]These cinnamon crescent twists are the perfect combination of flaky, buttery, and sweet. They're the perfect treat for any occasion.
Sampson John
[email protected]I'm always looking for new recipes to try and this one caught my eye. I'm so glad I decided to make it. The cinnamon crescent twists were delicious. I will definitely be making them again.
Ali Saraf
[email protected]I was looking for a recipe for cinnamon crescent twists that was easy to follow and didn't require a lot of ingredients. This recipe fit the bill perfectly. The cinnamon crescent twists turned out great!
Tumi Ami
[email protected]I made these cinnamon crescent twists for my kids and they loved them. They're the perfect after-school snack. They're also a great way to use up leftover crescent roll dough.
Mdnayon Hoshen
[email protected]These cinnamon crescent twists are dangerously delicious! I can't stop eating them. They're the perfect combination of sweet and savory.
Melano Pudumo
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The cinnamon crescent twists were amazing! They were so flaky and flavorful. I will definitely be making them again soon.
Shazia Ajaz
[email protected]I've made these cinnamon crescent twists several times now and they're always a hit. My friends and family love them. They're the perfect addition to any brunch or potluck.
John Gikunda
[email protected]These cinnamon crescent twists are the perfect breakfast treat. They're light and fluffy, with a delicious cinnamon sugar filling. I love that they're also easy to make ahead of time, so I can enjoy them all week long.
malik shahzad 1891 . youtube
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these cinnamon crescent twists without any problems. They turned out great!
Alam Ahmed
[email protected]I followed the recipe exactly and the cinnamon crescent twists turned out perfect! They were flaky and buttery, with just the right amount of cinnamon sugar. I highly recommend this recipe.
Sebastian Torres
[email protected]These cinnamon crescent twists were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.