CIN'S SWEET POTATO PIE
I love pies, so I am constantly developing ones I can eat too. I try using Splenda or Stevia when an where I can. My family liked this one, I hope you will too. P.S. ...hahaha, I have had more compliments on my thumb nail. That is so funny...yes, I do my own manicures.
Provided by Straws Kitchen(*o *)
Categories Pies
Time 50m
Number Of Ingredients 10
Steps:
- 1. I make my own pie pastry (crust) using: https://www.justapinch.com/recipe/cindy-strawser/aunt-maxine-polings-fool-proof-recipe-for-pie/pie?
- 2. Preheat oven to 350 dF. Make pie crust and bake for 5 to 7 minutes, then set aside to cool while mixing up pie ingredients.
- 3. Open 2 small cans of sweet potatoes and drain one can. Mix the 2-cans together in a lg mixing bowl and smash well.
- 4. In a small dish or bowl whisk the 2 eggs together well.
- 5. Add eggs and all other ingredients into the bowl with the smashed sweet potatoes, (except pecans and nutmeg)..mixing well with a small electric hand mixer.
- 6. Pour into pie crust, sprinkle lightly with nutmeg and cover with pecan halves.
- 7. Bake for approximately 50 minutes. You may have to cover edges of pie crust with foil to keep from getting to dark. Remove from oven when done and let cool on wire rack.
- 8. Serve as is or with whipped cream...can be served at room temp. or cold from the frig. But however you serve it, be sure to enjoy!!!
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Birungi Immaculate
[email protected]I'm not a big fan of sweet potato pie, but this recipe changed my mind. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this pie again.
Sohail Nadan
[email protected]This pie is a family favorite. We make it every year for Thanksgiving and Christmas.
Zaina Khalil
[email protected]I've made this recipe several times and it always turns out perfect. The crust is flaky and the filling is smooth and creamy. It's the perfect dessert for any occasion.
Senoga Bashir
[email protected]This pie is so easy to make and it's always a hit. I love that I can use ingredients that I already have on hand.
Maggie Kawooya
[email protected]I love this pie! The crust is flaky and the filling is creamy and flavorful. I always get compliments when I make this pie.
Adebakin Abiodun
[email protected]This is the best sweet potato pie recipe I've ever tried. The spices are perfect and the crust is so flaky. I will definitely be making this pie again.
Marcel Tomaczak
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was smooth and creamy. I will definitely be making this pie again.
ali mia
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
EARNING TECH
[email protected]I made this pie for my family and they loved it! The crust was nice and flaky and the filling was smooth and creamy. The spices were just right, not too much and not too little.
Abdullah Hossein
[email protected]This is the best sweet potato pie recipe I've ever tried. The crust is so flaky and the filling is so creamy and flavorful. I will definitely be making this pie again.
Rafiue Magsi
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of sweet potato pie, but I'm so glad I did! This pie is delicious. The filling is smooth and creamy, and the crust is flaky and buttery.
temitayo abimbola
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Stanley Bhajan
[email protected]The spices in this pie are perfect. It's not too sweet, and the crust is just the right amount of crispy.
Ivonia massocolo
[email protected]This sweet potato pie was a hit at our Thanksgiving dinner! Everyone loved the creamy filling and the flaky crust. I'll definitely be making it again.