CITRUS BUTTER SAUCE
Another recipe I found at Bahama Breeze's Restaurant site. Posting for ZWT Caribbean region, which is served with their Breeze Wood Grilled Chicken Breast as well as seafood entrees. Sounds delicious!!
Provided by diner524
Categories Sauces
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Add the oil in a heated small sauce pan. Add the shallots and sauté for one minute.
- Add the Orange juice and white wine and reduce by ¾.
- Reduce the heat to low and add the butter cubes one at a time while whisking the sauce to evenly incorporate the butter; do not allow the sauce to boil as it will break.
- Add the sugar, salt and pepper.
- Stir to combine then strain the sauce through fine mesh strainer.
- Serve hot and Enjoy!
Nutrition Facts : Calories 224.7, Fat 19.6, SaturatedFat 11.3, Cholesterol 45.8, Sodium 154.2, Carbohydrate 7.6, Fiber 0.1, Sugar 6, Protein 0.5
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Kayla Foust
[email protected]This sauce is so easy to make and it's so delicious. I'll definitely be making it again.
Zaid Goodall
[email protected]This sauce is a great way to add some extra flavor to your favorite dishes. I especially like it on grilled chicken or fish.
Kristian Wiseman
[email protected]I've made this sauce several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Raja kanran 125
[email protected]This sauce is the perfect balance of sweet and tart. I love the way it brightens up any dish.
Jennifer Paulk
[email protected]I'm always looking for new ways to add flavor to my dishes and this sauce definitely fits the bill. It's so easy to make and it adds a lot of flavor.
Rakib 360
[email protected]This sauce is a great way to use up leftover citrus fruits. I used a combination of oranges, lemons, and limes and it turned out great.
Hank Jones
[email protected]I made this sauce for a party and it was a hit! Everyone loved the bright, citrusy flavor.
pascal risuba
[email protected]This sauce is a great way to add some extra flavor to your favorite dishes. I especially like it on grilled chicken or fish.
Godfrey Dickson
[email protected]I'm not a huge fan of citrus, but I really enjoyed this sauce. It's not too tart and it has a nice creamy texture.
Katy Ripley
[email protected]This sauce is so easy to make and it's so delicious. I'll definitely be making it again.
Lemon bleach
[email protected]I've made this sauce several times and it's always a crowd-pleaser.
Kenzo Hunsy
[email protected]This sauce is a great way to use up leftover citrus fruits.
Lupita Dominguez
[email protected]I love the bright, citrusy flavor of this sauce. It's perfect for summer grilling.
Kenzy 4real
[email protected]This sauce is so versatile! I've used it on chicken, fish, and vegetables and it's always a hit. It's also great as a dipping sauce for bread or crackers.
moriom kawser
[email protected]I made this sauce for my husband's birthday dinner and he loved it! It was the perfect complement to the roasted chicken I made.
ZADDY JA
[email protected]This sauce is perfect for a quick and easy weeknight meal. It comes together in just a few minutes and is a great way to add some extra flavor to your favorite protein or vegetable.
Dennys Cordova
[email protected]I love the simplicity of this sauce. Just a few ingredients and you have a delicious, flavorful sauce that can be used on so many different dishes.
Tabitha Wheatley
[email protected]This citrus butter sauce is a real winner! It's so easy to make and adds a bright, fresh flavor to any dish. I served it over grilled salmon and it was a hit with the whole family.