CITRUS ORANGE ROUGHY
This came from the Pittsburgh Post-Gazette. It is a dish served at a favorite local restaurant chain Eat n' Park. I added the parsley for color.
Provided by Barb Witherspoon
Categories Orange Roughy
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees.
- Place fish in a 13 x 9 inch baking dish.
- In a separate pan, cook onion in butter until tender.
- Spread onion mixture on fish.
- Pour orange and lemon juice over all.
- Season with garlic salt, lemon pepper, and parsley.
- Bake, uncovered, for 15 to 20 minutes or until fish flakes easily with a fork.
- If the fish is crowded in the baking dish, you might want to cover it for a few minutes at the beginning of the baking.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #fish #saltwater-fish #orange-roughy
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Babatunde Oluwadamilare Ezekiel
babatundeo@yahoo.comI would highly recommend this recipe to anyone who loves fish. It's a simple but elegant dish that is sure to impress.
Patty Medina
pmedina@gmail.comThis dish was a hit at my dinner party. Everyone loved the combination of flavors.
Hyder Jutt
h.jutt4@aol.comI'm not a big fan of fish, but this recipe changed my mind. The citrus and orange flavors really complemented the roughy, and the fish was cooked perfectly.
cilmi muxumed riiraash
riiraashc32@hotmail.comThis recipe was easy to follow and the results were impressive. The fish was flaky and moist, and the sauce was flavorful and well-balanced.
Michael Edwards
edwards_m94@hotmail.frThe fish was a little dry, but the sauce was delicious.
Elofarry Shilongoh
elofarryshilongoh17@yahoo.comI found this recipe to be a bit bland. I think it could have used more herbs or spices.
Ronald Babich
ronald@gmail.comThis recipe was a bit too tangy for my taste, but I think that's just a personal preference. Otherwise, it was a well-executed dish.
Josh Goodlife
josh-goodlife4@gmail.comYum!
MD Shaif Khan
m@yahoo.comFollowed the recipe exactly and it turned out perfectly. The orange roughy was cooked perfectly and the citrus sauce was delicious. Will definitely be making this again.
Bukenya Natah
n.b15@gmail.comI love how this recipe uses simple ingredients to create a delicious and elegant dish. The citrus and orange flavors really shine through.
Tommy Ballentine
tballentine@yahoo.comThis dish was easy to make and turned out great! The roughy was flaky and moist, and the sauce was flavorful. Will definitely make again.
Noman khan Official
o.n5@yahoo.comAmazing recipe! The citrus and orange flavors really complemented the roughy. It was a hit with my family.
Md siddik Md Siddikhosan
s.md55@yahoo.comThis citrus orange roughy was a delight! The flavors were perfectly balanced, and the fish was cooked to perfection. I will definitely be making this again.