CLAIM JUMPER'S POT ROAST RECIPE

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Claim Jumper's Pot Roast Recipe image

Provided by รก-170456

Number Of Ingredients 15

ROAST:
12 ounces fully-cooked chuck roast cut into 1" squares
3 ounces carrots roasted
2 1/2 ounces turnips roasted
2 1/2 ounces sweet potatoes roasted
5 ounces onion roasted
6 ounces herb gravy (see below)
4 ounces beef stock/beef au jus
HERB GRAVY:
2 1/2 ounces olive oil
1 ounce garlic chopped
3/4 ounce shallot chopped
1/2 ounce fresh herbs chopped (thyme, rosemary, oregano)
1 cup beef stock/beef au jus
1 1/2 cups beef gravy

Steps:

  • For Roast: Roast the vegetables ahead using olive oil, salt, pepper and a small amount of fresh herbs until tender. Place the cubed roast into a heated skillet and add the carrot, turnip, sweet potato and onion. Add the herb gravy and the au jus, cover and simmer for 5 minutes. Scoop the mashed potato into the center of a dish. Place the meat and vegetables around the mashed potato and top with the sauce. Garnish with a rosemary sprig and serve with buttermilk biscuits. For Herb Gravy: Place the olive oil in a sauce pot and heat. Add the garlic, shallots and fresh herbs. Simmer until the garlic turns to a golden brown. Add the beef stock and beef gravy and simmer for 5 minutes. This recipe yields 1 serving.

Joseph Alva
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I made this recipe for my family and they loved it! The pot roast was so tender and the vegetables were cooked perfectly.


Paul Styles
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This is the best pot roast recipe I've ever tried. The meat was so tender and the gravy was perfect.


Teodor Toto
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I'm not a fan of pot roast, but this recipe changed my mind. The meat was so tender and the gravy was flavorful. I'll definitely be making this again.


Giorgi Paichadze
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This recipe is a winner! The pot roast was fall-apart tender and the gravy was delicious. I will definitely be making this again.


Rajar Pori Rajar Pori
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I've made this recipe several times and it's always a success. The meat is always tender and the vegetables are cooked to perfection.


Rankib Khan
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This is my go-to pot roast recipe. It's always a hit with my family and friends.


Rk rana Khan
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I love this recipe! It's so easy to make and the results are always amazing. The pot roast is always tender and juicy, and the gravy is perfect.


Nalukwago Zaina
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This recipe is a bit time-consuming, but it's worth it. The pot roast is incredibly tender and the gravy is rich and flavorful.


Oyinkansola Precious
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I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and the gravy was delicious. I'll definitely be making this again.


Keyshawn Brown
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This pot roast is the perfect comfort food. It's hearty, flavorful, and easy to make. I always make it when I'm feeling under the weather.


Sandip Ruchal
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I made this recipe for my family and they loved it! The pot roast was so moist and flavorful, and the vegetables were cooked perfectly.


Jaheme 1452
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This recipe is easy to follow and the results are amazing. The pot roast was fall-apart tender and the gravy was rich and flavorful. I highly recommend this recipe.


renee leininger
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I've tried many pot roast recipes, but this one is by far the best. The combination of spices is perfect, and the meat is always so tender.


Kushneel Sharma
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This pot roast recipe is a keeper! The meat was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.