CLASSIC CHILI WITH BEANS
Make and share this Classic Chili With Beans recipe from Food.com.
Provided by DaHomeCooker
Categories Beans
Time 2h20m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Bring water to a boil and add bouillon.
- Once bouillon has dissolved, add remaining ingredients except macaroni.
- Reduce heat and simmer for 2 hours stirring occasionally.
- Add macaroni if desired - don't continue to cook after adding or macaroni will turn to mush.
Nutrition Facts : Calories 217.4, Fat 9.7, SaturatedFat 3.5, Cholesterol 38.6, Sodium 251.3, Carbohydrate 17.8, Fiber 5.5, Sugar 3.4, Protein 16
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nisar muhammad
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and hearty, and the beans give it a nice texture. I'll definitely be making this again.
Igoh Monik
[email protected]This chili is so good! It's easy to make and the flavors are amazing. I love that it's not too spicy, so even my kids can enjoy it. I served it with cornbread and it was the perfect meal.
Eli Sarafova
[email protected]I've made this chili recipe several times now and it always turns out great. It's a great way to use up leftover ground beef. I like to add a bit of extra spice by using a hotter chili powder. I also like to top it with avocado and cilantro.
sophia dickson
[email protected]This chili is easy to make and packed with flavor. I love the combination of ground beef, beans, and spices. It's the perfect comfort food for a cold winter day. I served it with sour cream, shredded cheese, and diced onions, and it was a hit with my
Taibba Jaan
[email protected]I'm not a big fan of chili, but this recipe is a game-changer. It's so flavorful and delicious, I couldn't get enough of it. I especially love the addition of beans, which give the chili a hearty and satisfying texture. I will definitely be making th
Ziad Khelifi
[email protected]This chili is the best! It's so flavorful and hearty, and the beans add a nice texture. I love that it's not too spicy, so even my kids can enjoy it. I served it with cornbread and it was the perfect meal.
Anthony Banderas
[email protected]I've been making this chili recipe for years and it's always a favorite. It's so easy to make and the flavor is always amazing. I love that I can adjust the spice level to my liking. I usually serve it with sour cream, shredded cheese, and diced onio
Calvin Shakul
[email protected]This chili was a hit at my party! I made a double batch and it was all gone by the end of the night. Everyone loved the flavor and the beans added a nice touch. I will definitely be making this again.
Nita Walker
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and hearty, and the beans give it a nice texture. I'll definitely be making this again.
Beto Martinez aka el cholo
[email protected]This chili is so good! It's easy to make and the flavors are amazing. I love that it's not too spicy, so even my kids can enjoy it. I served it with cornbread and it was the perfect meal.
Adam Ward
[email protected]I've made this chili recipe several times now and it always turns out great. It's the perfect comfort food for a cold winter day. I like to add a bit of extra spice by using a hotter chili powder. I also like to top it with avocado and cilantro.
TOSSA ABIOLA
[email protected]This chili recipe is a keeper! It's easy to make and packed with flavor. I especially love the addition of beans, which gives the chili a hearty and satisfying texture. I served it with sour cream, shredded cheese, and diced onions, and it was a hit