CLASSIC PICKLED GREEN TOMATOES
If you are unable to find green tomatoes, you can use other types. The tomatoes can be refrigerated, in the liquid, in airtight containers for up to 10 days.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 7
Steps:
- Bring all ingredients except tomatoes to a boil in a stockpot. Reduce heat, and simmer 15 minutes. Add tomatoes; cook 3 minutes. Remove from heat, and let cool completely in the brining liquid. Serve chilled or at room temperature.
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Moiz Bilal
[email protected]I love the sweet and tangy flavor of these pickled green tomatoes. They're the perfect snack or appetizer, and they're also great on sandwiches and salads.
Milor M Maharjan
[email protected]These pickled green tomatoes are the perfect addition to any summer cookout. They're refreshing and flavorful, and they're sure to be a hit with your guests.
ABO FARAH
[email protected]I've never been a fan of pickled vegetables, but these pickled green tomatoes are amazing. They're tangy, sweet, and have a nice crunch.
Cow AJ
[email protected]These pickled green tomatoes are a great way to use up extra tomatoes from the garden. They're also a great way to add some flavor to your meals.
Zaida Garcia
[email protected]I love the way these pickled green tomatoes add a pop of flavor to my sandwiches. They're the perfect way to dress up a simple lunch.
Md.kabirul islam Mijan
[email protected]These pickled green tomatoes are the perfect addition to a charcuterie board. They're tangy and flavorful, and they pair well with cheese and crackers.
Lizi Qarchava16
[email protected]I've made these pickled green tomatoes several times and they're always a hit. They're so easy to make and they taste delicious.
Hossain Firoz
[email protected]These pickled green tomatoes are a great way to add some tang to your meals. They're perfect for tacos, burritos, or just as a snack.
Sunai Mia
[email protected]I love making these pickled green tomatoes in the summer when tomatoes are in season. They're the perfect way to preserve the flavor of fresh tomatoes.
Md Razzak master
[email protected]These pickled green tomatoes are the perfect addition to any party or potluck. They're always a crowd-pleaser.
David Brandon
[email protected]I've been making these pickled green tomatoes for years and they're always a hit. They're so easy to make and they taste amazing.
james gallagher
[email protected]These pickled green tomatoes are a great way to add some flavor to your meals. They're perfect for sandwiches, salads, or just as a snack.
Talha Sharif
[email protected]I love the sweet and tangy flavor of these pickled green tomatoes. They're the perfect snack or appetizer.
Meghana Sreeja
[email protected]These pickled green tomatoes are a great way to use up extra tomatoes from the garden. They're easy to make and they taste great.
Nadeem Rana
[email protected]I was a little hesitant to try this recipe because I've never pickled anything before. But I'm so glad I did! These pickled green tomatoes are delicious. They're the perfect addition to a sandwich or salad.
Gino Goode
[email protected]I followed the recipe exactly and my pickled green tomatoes turned out great! They're tangy and flavorful, with a nice crunch. I'm so glad I tried this recipe.
susan crab
[email protected]These are the best pickled green tomatoes I've ever had. They're so easy to make and they taste amazing. I will definitely be making them again and again.
Chinenye Juliet
[email protected]I've never had pickled green tomatoes before, but I'm so glad I tried this recipe. They're so flavorful and addictive. I've already eaten half the jar!
Akil bhuiyan
[email protected]These pickled green tomatoes are delicious! I followed the recipe exactly and they turned out perfect. They're tangy, sweet, and have a nice crunch. I can't wait to make them again.