COCOA BANANA MUFFINS

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Cocoa Banana Muffins image

One of my favourite muffins, sweeter than most breakfast muffins but still a long way from being cupcakes in disguise which too many muffins are. NOTE: I have adjusted the quantity of flour thantks to my reviewers.

Provided by Jenny Sanders

Categories     Quick Breads

Time 40m

Yield 12 muffins

Number Of Ingredients 11

2 cups mashed ripe bananas
2 large eggs
3/4 cup buttermilk
3 tablespoons vegetable oil
1 teaspoon vanilla
1 2/3 cups whole wheat flour
1/2 cup cocoa, sifted
3/4 cup dark brown sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Preheat oven to 350°F.
  • Butter or put paper cups in muffin pan.
  • Mash bananas.
  • Whisk in eggs, buttermilk, vegetable oil and vanilla.
  • Mix the dry ingredients.
  • Be sure to sift the cocoa.
  • Mix wet and dry ingredients until just blended.
  • Spoon the batter into the muffin cups.
  • Bake for 20-25 minutes, until done.
  • If you like, lay a slice of banana over each muffin before baking.

Muhammad Sabtain
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These muffins were delicious! I will definitely be making them again.


Xtylish_abro
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I'm not a big fan of cocoa, but I really enjoyed these muffins. The banana flavor was strong enough to balance out the cocoa flavor.


Milan Tamang
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These muffins were a bit too dry for my taste, but they were still good.


Draco Dan
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I've made these muffins several times and they always turn out great! They're a family favorite.


Fahad Ghouri
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These muffins are perfect for a quick and easy breakfast or snack.


Lucky David
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I made these muffins for my kids' school bake sale and they were a big hit! They were gone in no time.


Becky Bigelow
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These muffins were delicious! I especially loved the chocolate chips.


Sergio Gomez
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I followed the recipe exactly, but my muffins turned out dry. I'm not sure what went wrong.


Qwertyuiop Asdfghhkl
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These muffins were a bit too sweet for my taste, but they were still good.


Comfort Evbayekhs
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I'm not a big fan of bananas, but I really enjoyed these muffins. The cocoa flavor was strong enough to balance out the banana flavor.


Breanna Wright
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These muffins were so easy to make and they turned out perfectly! I'll definitely be making them again.


Mubassir Khan
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I made these muffins for a bake sale and they were a huge success! Everyone loved them and they sold out quickly.


Graciann Douglas
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These cocoa banana muffins were a hit with my family! They were moist and fluffy, with the perfect amount of sweetness. The cocoa and banana flavors complemented each other beautifully.


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