COCONUT CREAM CHEESE FLAN
Enjoy this rich and delightful treat on special occasions.
Provided by Anita Hoffman
Categories Other Desserts
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. Cook 1 cup sugar in small saucepan on medium heat until melted and golden brown, stirring constantly. Immediately pour into 9 inch round pan; tilt pan to evenly coat bottom. Set aside.
- 2. Blend milk and cream cheese in blender until smooth. Add remaining sugar, eggs, coconut and salt; blend until smooth. Pour over syrup; place 9 inch pan in large shallow pan. Add enough water to large pan to come halfway up side of 9 inch pan.
- 3. Bake 50 minutes to 1 hour at 350 degrees. Cool. Carefully remove flan from water. Refrigerate 4 hours. When ready to serve, invert pan onto plate to unmold.
- 4. To soften any remaining caramel in pan, dip bottom of pan in hot water; spoon caramel over flan.
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Cindy Hathcock
[email protected]This recipe sounds amazing. I'll definitely be making it soon.
john Dick
[email protected]I can't wait to try this recipe. It looks delicious.
Mukesh Aryal
[email protected]I'm glad I found this recipe. It's a keeper!
Falak Falak
[email protected]This recipe is a waste of time and ingredients.
Krishna Magar
[email protected]I would not recommend this recipe to others.
Angel Flores
[email protected]The picture of the flan on the website looks nothing like what mine turned out like.
Shajid Mizan
[email protected]This recipe is missing some important instructions. I had to look up a different recipe to figure out how to make the caramel sauce.
Nimra Talash
[email protected]I'm not sure what I did wrong, but my flan didn't set properly.
steve trickett
[email protected]The flan didn't turn out as creamy as I expected, but it still tasted good.
Shah noor
[email protected]I would have liked the flan to be a bit sweeter, but overall it was a good recipe.
Anish Adhikari
[email protected]This flan is a bit time-consuming to make, but it's worth the effort.
Beverly Wolthekker
[email protected]I love the unique flavor of this flan. It's the perfect dessert for any occasion.
Lwandle Lungelo Zwane
[email protected]This flan is so easy to make, even for a beginner like me.
Allahwarayo Allahwarayo
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe.
Rhythm
[email protected]5 stars! This flan is amazing.
Wanda Desalvia
[email protected]I'm not usually a fan of flan, but this recipe changed my mind. It's so delicious and easy to make.
Daniel James Reid
[email protected]This flan was a hit at my dinner party. Everyone loved it!
Daniyal Farooq
[email protected]I've tried many flan recipes, but this one is by far the best. The texture is smooth and creamy, and the flavor is out of this world.
Sulaiman King
[email protected]This coconut cream cheese flan is an absolute delight! The combination of sweet coconut and tangy cream cheese creates a unique and irresistible flavor that will leave you wanting more.