Steps:
- Step 1: Using a small saucepan, gently heat coconut oil and shredded coconut on low heat. The shredded coconut will begin to "puff" up after a few minutes in the warm oil. Remove from heat and set aside. Step 2: In a food processor, process dates, vanilla and salt until creamy and smooth. Step 3: Mix coconut mixture with date mixture. Pour into a small, bread loaf size pan. Place in freezer for an hour or until set. Step 4: Gently heat dark chocolate in a small saucepan on low heat. You can also use a double broiler to melt the chocolate. While chocolate is melting, cut the coconut candy into "mound" size pieces. I cut mine into even squares, then cut them in half again. These taste great without the chocolate too! Step 5: Dip coconut candy into melted chocolate and then place them carefully on parchment paper. Refrigerate the candy until it is set, 30-45 minutes. Serve and enjoy!
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Asram Charagh
[email protected]These are the perfect treat for any occasion. They're easy to make, delicious, and sure to please everyone.
Patrick Mutwiri
[email protected]★★★★★
Muhammad Yaqoob
[email protected]These were so easy to make and they taste amazing! I love the way the coconut and dark chocolate melt together in your mouth.
Carlos Ashby
[email protected]I followed the recipe exactly and they turned out great! I love how the coconut and dark chocolate flavors work together. I'll definitely be making these again.
Christina Cafe
[email protected]Meh.
FamlguyL
[email protected]These were a bit too sweet for my taste, but my kids loved them. I think I'll try making them with less sugar next time.
RK Rakesh kumar
[email protected]I made these for my husband's birthday and he loved them! He said they were the best chocolate candies he's ever had. Thanks for sharing this recipe!
Jamila Deans
[email protected]Yum!
Riad Zarkawy
[email protected]These are so delicious! I love the way the coconut and dark chocolate complement each other. They're also really easy to make, which is a bonus.
Mohd ilyaz
[email protected]I've made these Mounds several times now and they're always a hit. They're the perfect combination of sweet and salty, and the coconut and dark chocolate flavors are divine. I highly recommend this recipe!
AnxiousVirgil
[email protected]★★★★★
savannah lobermier
[email protected]These were so easy to make and they taste amazing! I love how the coconut and dark chocolate melt together in your mouth.
Ramzan Mirjat
[email protected]I'm not a big fan of coconut, but these were surprisingly good. The dark chocolate really balanced out the sweetness of the coconut. I'll definitely be making these again.
Namakula Ivanpro
[email protected]Yummy!
Nala Common
[email protected]I made these for a party and they were a huge success. Everyone loved them! Thanks for sharing this recipe.
Angel Matoto
[email protected]These Coconut Dark Chocolate Mounds were a hit! They were so easy to make and tasted delicious. I love how the coconut and dark chocolate complemented each other. Definitely a keeper recipe!