Categories Blender Dessert Freeze/Chill Kid-Friendly Frozen Dessert Coconut Mango Pineapple Summer Gourmet Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 1 pint
Number Of Ingredients 7
Steps:
- In a small saucepan boil the water with the sugar, stirring, until the sugar is dissolved, simmer the mixture for 5 minutes, and remove the pan from the heat. Let the syrup cool to room temperature and chill it, covered, until it is cold. In a blender purée the mango with the pineapple juice, the cream of coconut, the lime juice, the zest, and the syrup until the mixture is smooth. Freeze the mixture in an ice-cream freezer according to the manufacturer's instructions.
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Talaat Youssef Abdelkhalek
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Arlyn Manuel
[email protected]This sorbet is a great way to use up leftover fruit.
havana smith
[email protected]I love the combination of coconut and mango in this sorbet. It's so refreshing and delicious.
Green Frog
[email protected]This sorbet is the perfect dessert for a special occasion.
Md shanto Hossin
[email protected]I'm so glad I tried this recipe. It's a new favorite in our house.
Ehsan Arif
[email protected]This sorbet is a great way to satisfy your sweet tooth without feeling guilty.
Naqash Abbasi
[email protected]I love that this sorbet is made with all-natural ingredients.
Niaz Ali Mangi
[email protected]This sorbet is a great way to get kids to eat fruit.
Ali hedar
[email protected]I've made this sorbet several times and it's always a hit. It's a great recipe to have on hand for summer parties.
Asabea Dewindelyn
[email protected]This sorbet is a great way to cool down on a hot summer day.
Claudia Elizabeth Zuñiga (LIZBETH)
[email protected]I love the bright and cheerful color of this sorbet.
Scorpion King
[email protected]This sorbet is the perfect make-ahead dessert. It's easy to store in the freezer and it's always a hit when I serve it.
Meherun Shamim
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Hendrik Wepener
[email protected]This sorbet is a great way to use up leftover fruit.
Jallad pubg
[email protected]I'm not usually a fan of sorbet, but this one is a game-changer. The flavors are so well-balanced and the texture is perfect.
Jadon Cuevas
[email protected]This sorbet is so refreshing and light. It's the perfect way to end a summer meal.
Ricky Mahoney
[email protected]I love how this sorbet is made with fresh fruit. It really makes a difference in the flavor.
Tamem Abdi
[email protected]This is the best sorbet I've ever had! It's so easy to make and the results are amazing.
Lovely EJEMAI
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the unique flavor combination.
Hector Pacheco
[email protected]This coconut mango sorbet is an absolute delight! The flavors are so refreshing and tropical, and the texture is smooth and creamy. It's the perfect summer treat.