My mother-in-law baked these cookies in the 1930s for her two sons, and later for her grandchildren. Now I make them for my grandchildren and great-grandchildren.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the oats, flour, coconut, baking soda and salt; gradually add to creamed mixture and mix well. Shape into two 6-in. rolls; wrap each roll in plastic wrap. Refrigerate for 1 hour or until firm., Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 220 calories, Fat 10g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 170mg sodium, Carbohydrate 29g carbohydrate (19g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anjiv Bindra
[email protected]I made these crispies for my kids and they loved them! They were so easy to make and turned out so yummy. I will definitely be making these again.
Neha Jethwani
[email protected]These crispies were a bit too bland for my taste. I think I would add some spices next time, like cinnamon or nutmeg.
Sarmad Rasool
[email protected]I loved these coconut oatmeal crispies! They were so easy to make and turned out so delicious. I especially loved the crispy texture and the coconut flavor. I will definitely be making these again.
Stephen Glover
[email protected]These crispies were a bit too sweet for my taste. I think I would use less honey or sugar next time.
Inzamam ul haq Ravian
[email protected]I made these crispies for a party and they were a huge hit. Everyone loved them! They were so light and fluffy, and the coconut flavor was amazing. I will definitely be making these again.
Nazmul huda
[email protected]These crispies were a bit too crumbly for my taste. I think I would use less oats next time.
namatovu patriciatracy
[email protected]I loved these coconut oatmeal crispies! They were so easy to make and turned out so delicious. I especially loved the coconut flavor. I will definitely be making these again.
John Liu Sillonar
[email protected]These crispies were a bit too hard for my taste. I think I would bake them for a shorter amount of time next time.
Dianne Sutherland
[email protected]I made these crispies for my kids and they loved them! They were so easy to make and turned out so yummy. I will definitely be making these again.
raja haider
[email protected]These crispies were a bit too bland for my taste. I think I would add some spices next time, like cinnamon or nutmeg.
Medinatu Yusuf
[email protected]I loved these coconut oatmeal crispies! They were so easy to make and turned out so delicious. I especially loved the crispy texture. I will definitely be making these again.
K. E. Davis-Choon
[email protected]These crispies were a bit too dry for my taste. I think I would add a little bit of milk or yogurt next time.
Emma Harvey
[email protected]I followed the recipe exactly and my crispies turned out perfect! They were crispy on the outside and chewy on the inside. The coconut flavor was also very prominent. I will definitely be making these again.
Elham Hamad
[email protected]These crispies were a bit too sweet for my taste, but I still enjoyed them. I think next time I would use less honey.
Hadi Partovi
[email protected]I was looking for a healthy and easy snack to make, and these coconut oatmeal crispies fit the bill perfectly. They were so easy to make and turned out so delicious! I love the crispy texture and the coconut flavor. I will definitely be making these
Destiny Evan
[email protected]These were so easy to make and turned out so good! I love the combination of coconut and oats. I will definitely be making these again.
Bonnie Summer
[email protected]I made these crispies for a potluck and they were a huge success. Everyone loved them! They were so light and fluffy, and the coconut flavor was amazing. I will definitely be making these again.
Musa Raihanat
[email protected]These coconut oatmeal crispies were a hit with my family! They were so easy to make and turned out perfectly crispy and flavorful. I loved the combination of coconut and oats, and the honey added a nice touch of sweetness. I will definitely be making