COFFEE-BEAN GRANITA
Provided by Douglas Rodriguez
Categories Coffee Dessert Low Fat Frozen Dessert Kahlúa Summer Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8
Number Of Ingredients 4
Steps:
- Combine 4 cups water and sugar in large saucepan. Bring to boil, stirring until sugar dissolves. Boil 3 minutes. Stir in coffee beans; boil 2 minutes. Remove pan from heat; cover and let steep until mixture is cool, about 3 hours. Strain liquid into 13x9x2-inch glass baking dish; discard coffee beans in strainer. Add coffee liqueur to liquid in dish; stir to blend. Freeze until firm, stirring every 45 minutes, about 5 hours. (Can be prepared 3 days ahead. Cover and keep frozen.)
- Before serving, scrape surface of granita with fork until crystals form. Using ice cream scoop, scoop out granita and serve.
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setor soagbade
s-s@yahoo.comThis recipe is a bit too complicated for me. I would prefer a simpler recipe.
Prissy
prissy51@hotmail.comI love this coffee granita recipe. It's so easy to make and it's always a hit with my friends.
Khattak Boy
khattak-boy98@hotmail.comThis coffee granita is a bit too strong for my taste. I would recommend using less coffee next time.
Titan Deviper
t.deviper28@hotmail.comI've tried this recipe with different types of coffee beans, and it always turns out great. I love the versatility of this recipe.
Alisha liah
l@aol.comThis coffee granita is the perfect way to cool down on a hot summer day. It's also a great way to use up leftover coffee.
Juan Mancha
m_j18@hotmail.comI was disappointed with this recipe. The coffee granita was too icy and not creamy enough.
Madileny Miguel
madileny.m@yahoo.comThis recipe is so easy to follow, even for a beginner. I was able to make this coffee granita without any problems.
Onkgomoditse Onkgomoditse
onkgomoditse96@gmail.comI've made this coffee granita several times now, and it's always a crowd-pleaser. It's the perfect dessert for a coffee lover.
Punjabi songs
s@hotmail.co.ukThis recipe was a bit too sweet for my taste. I would recommend using less sugar next time.
absi abd elmalk DZ absi
absi@hotmail.co.ukI made this coffee granita for my friends, and they all loved it. It's a great recipe for a party or a special occasion.
Julion Alvarez
j-alvarez@yahoo.comThis coffee granita is the perfect pick-me-up on a hot summer day. It's so refreshing and flavorful.
Akintayo Miracle
miracle.akintayo@gmail.comThis recipe was a total disaster. The granita never set, and it ended up tasting like watered-down coffee. I would not recommend this recipe to anyone.
Ahad Altaf
altaf.ahad@hotmail.comI've tried many coffee granita recipes, but this one is by far the best. It's so easy to make, and the results are always delicious.
Vivian Nunez
n_v46@aol.comThis coffee granita was an absolute hit at my last dinner party. The combination of coffee, cream, and sugar was perfectly balanced, and the texture was light and fluffy. I'll definitely be making this again!