COFFEE CREAM FILLING
Make and share this Coffee Cream Filling recipe from Food.com.
Provided by Dienia B.
Categories Dessert
Time 1h
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Scald coffee with milk.
- Mix sugar, cornstarch, salt and well beaten eggs.
- Strain milk; add gradually to sugar mixture.
- Add butter; cook in a double boiler until thick and creamy, stirring constantly.
- Add vanilla and cool.
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Manuel Marazzi
[email protected]This filling is perfect for coffee lovers! It's rich, creamy, and has a strong coffee flavor.
md. mukter
[email protected]Overall, this is a good coffee cream filling recipe. It's easy to make and it tastes great. I would definitely recommend it to others.
Sami kaka
[email protected]I found this filling to be a bit grainy. I think it would be better if the cornstarch was dissolved in a small amount of milk before it was added to the rest of the ingredients.
George's Kioi
[email protected]This filling is a bit too sweet for my taste. I would recommend reducing the amount of sugar by half.
Yuri E
[email protected]I love the versatility of this filling. I've used it in cakes, pies, and even cupcakes. It's always a winner.
Sediq allah Ay
[email protected]This filling is so easy to make, and it's always a hit with my family and friends.
Aley R
[email protected]I've made this filling several times now, and it always turns out perfectly. It's a great way to add a touch of coffee flavor to your favorite desserts.
Amar Mahato
[email protected]This filling is perfect for coffee lovers! It's rich, creamy, and has a strong coffee flavor.
Shafwaan Jepie
[email protected]Overall, this is a good coffee cream filling recipe. It's easy to make and it tastes great. I would definitely recommend it to others.
Jonait Hasan
[email protected]I found this filling to be a bit grainy. I think it would be better if the cornstarch was dissolved in a small amount of milk before it was added to the rest of the ingredients.
Tracey Katlego
[email protected]This filling is a bit too sweet for my taste. I would recommend reducing the amount of sugar by half.
Arshad Khokhar
[email protected]I'm not a huge coffee fan, but I still enjoyed this filling. It had a subtle coffee flavor that wasn't overpowering.
Taimiya Zakaria
[email protected]This filling is also great for making cream puffs. The puffs are light and airy, and the filling is perfectly creamy.
DaBoss9719
[email protected]I made this filling for a coffee cake, and it was a huge success. The cake was moist and flavorful, and the filling was rich and creamy.
Ali ansari Ansari
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients, and it comes together in no time.
Abdal Miah
[email protected]This coffee cream filling is the perfect way to add a touch of coffee flavor to your favorite desserts. It's also great for making coffee-flavored frosting.
Britney xpienaar
[email protected]I've made this filling several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Aminu Abdullazeez
[email protected]This coffee cream filling was a delightful surprise! It had a rich, creamy texture and a perfectly balanced coffee flavor. I used it to fill a chocolate cake, and it was a hit with my family and friends.