Provided by Florence Fabricant
Categories soups and stews, appetizer
Time 30m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Place the bulgur in a bowl, mix with the water and allow to soak 15 to 20 minutes, until softened.
- While the bulgur soaks, place the onion and dill in a food processor and process until chopped fine.
- Add the cucumbers to the food processor and process about 30 seconds to produce a thick puree. Transfer the mixture to a bowl and stir in the yogurt.
- Drain the bulgur well, pressing out any excess liquid. Add the bulgur to the cucumber mixture and season with salt and pepper. Refrigerate until ready to serve. Stir before serving and garnish each serving with a sprig of dill.
Nutrition Facts : @context http, Calories 113, UnsaturatedFat 0 grams, Carbohydrate 22 grams, Fat 1 gram, Fiber 3 grams, Protein 7 grams, SaturatedFat 0 grams, Sodium 676 milligrams, Sugar 9 grams
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Marwan Elsayad
[email protected]This soup is amazing! It's so refreshing and flavorful. I love the addition of the yogurt and dill.
Bridgette Bre
[email protected]I'm always looking for new and interesting cucumber recipes, and this one definitely fits the bill. It's a great summer soup that's both refreshing and flavorful.
Shauna Trueblood
[email protected]This soup is a great way to get your kids to eat their vegetables.
Badsha Miah
[email protected]I made this soup for lunch today and it was delicious! It's so light and flavorful, and it's perfect for a summer day.
sikiru bolashodun
[email protected]This soup is the perfect balance of creamy and refreshing. I love the addition of dill and lemon juice.
I hate Pizza
[email protected]I'm not usually a fan of cucumber soup, but this recipe changed my mind. It's so flavorful and refreshing.
Choki Dema
[email protected]This soup is a keeper! It's going to be a regular in my summer meal rotation.
Adeyemi Samuel
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavor of cucumbers.
Ponthias Ndambi
[email protected]This soup is perfect for a hot summer day. It's light, flavorful, and easy to make.
tracy bishop
[email protected]I made this soup for a party last weekend and it was a huge hit! Everyone loved the unique flavor and refreshing taste.
Kingston
[email protected]This soup is a great way to use up leftover cucumbers. It's also a healthy and refreshing option for a summer meal.
Saifeen Alif
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The soup is creamy, delicious, and so refreshing. I'll definitely be making this again.
Hossain Ahmed
[email protected]This soup is amazing! I've made it several times now, and it's always a hit. It's the perfect summer soup - light, refreshing, and flavorful.
Abenah Adobea
[email protected]I love this recipe! It's so simple to make and always a hit with my guests. I usually add a little extra dill and lemon juice to taste.
Kukkoo Cutie
[email protected]This cold cucumber soup was a refreshing delight! The flavors were perfectly balanced, and the soup was so easy to make. I followed the recipe exactly, and it turned out perfectly.