COLLARD GREENS AND SMOKED TURKEY
From Betty's Soul Food Collection... North, south, east and west-no matter where you hail from, all signs point to this coast-to-coast favorite, simmered with smoked turkey, collard greens and bell peppers.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h35m
Yield 6
Number Of Ingredients 11
Steps:
- In 8-quart stockpot, stir onions, garlic, sugar, pepper flakes, black pepper, broth and vinegar until well blended. Add turkey and collard greens. (Greens may fill pot but will quickly wilt.) Heat to boiling. Reduce heat to low. Cover; simmer 50 minutes.
- Stir in bell peppers. Cover; simmer 10 minutes longer or until greens and bell peppers are tender.
- Remove turkey from broth mixture. Cool turkey about 10 minutes or just cool enough to handle. Remove bones from turkey; cut turkey into bite-size pieces. Return turkey meat to broth mixture.
Nutrition Facts : Calories 200, Carbohydrate 20 g, Cholesterol 55 mg, Fat 1/2, Fiber 9 g, Protein 22 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 8 g, TransFat 0 g
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Mahim HJ
[email protected]I'm not a fan of smoked turkey, but I loved this recipe. The collard greens were so flavorful that they made up for the turkey.
Rosanna Gonzalez
[email protected]This recipe is a great way to use up leftover collard greens. I always have a bunch left over after Thanksgiving and this is a great way to use them up.
Dilshani Rasanjali
[email protected]I love this recipe because it's so easy to make. I can throw it together in no time and it always turns out great.
Andrea Dood
[email protected]This recipe is a great way to get your kids to eat their vegetables. The collard greens are disguised by the delicious smoked turkey.
Susan Lucia
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The collard greens and smoked turkey are always a hit.
liakat liakat
[email protected]This recipe is a great way to impress your guests. The collard greens and smoked turkey are both elegant and delicious.
Rubel Ahmed sagor
[email protected]I made this recipe for a special occasion and it was a hit! The collard greens and smoked turkey were both cooked to perfection.
saroj bro
[email protected]I'm not a big fan of collard greens, but I loved this recipe. The smoked turkey really helped to balance out the bitterness of the greens.
Glorian Median
[email protected]This recipe is a great way to use up leftover smoked turkey. The collard greens are a healthy and flavorful side dish.
Anro Du toit
[email protected]I've made this recipe several times and it's always delicious. I love the way the collard greens and smoked turkey complement each other.
Deepak babu Kaushal
[email protected]This is my go-to recipe for collard greens and smoked turkey. It's always a hit with my family and friends.
raianne_ babwah
[email protected]I love this recipe! The collard greens are always tender and flavorful, and the smoked turkey is always moist and juicy. I always get compliments when I make this dish.
Farhan Ahmed Prottoy_.09
[email protected]This recipe is a keeper! The collard greens and smoked turkey were both delicious. I served it with mashed potatoes and gravy, and it was a perfect meal.
Maki Mofokeng
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about the collard greens and smoked turkey. I will definitely be making this dish again.
Fadumo Raage
[email protected]This recipe was easy to follow and the results were delicious. The collard greens were tender and flavorful, and the smoked turkey was moist and juicy. I will definitely be making this dish again.
Khalid Mohammed
[email protected]This was a great recipe! I followed it exactly and the collard greens and smoked turkey turned out perfectly. I served it with cornbread and black-eyed peas, and it was a hit with my guests.
Kim Sha
[email protected]My family loved this recipe! The collard greens were perfectly tender and flavorful, and the smoked turkey added a delicious smoky flavor. I will definitely be making this dish again.