This is a great quick and easy recipe that is always a hit. My kids love it!
Provided by Cindi Fortmann
Categories Salad Coleslaw Recipes No Mayo
Time 2h20m
Yield 4
Number Of Ingredients 15
Steps:
- Place red and green cabbage, red and yellow bell pepper, snap peas, cucumber, cherry tomatoes, and onion in a mixing bowl.
- Whisk vinegar, yogurt, sesame oil, celery seed, sugar, garlic powder, salt, and pepper together in a small mixing bowl until smooth. Pour over vegetables. Toss gently to coat. Cover and refrigerate until chilled and flavors combine, at least 2 hours.
Nutrition Facts : Calories 78.3 calories, Carbohydrate 14.6 g, Cholesterol 0.5 mg, Fat 1.8 g, Fiber 4.1 g, Protein 2.7 g, SaturatedFat 0.3 g, Sodium 70.8 mg, Sugar 7 g
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Yur wife
[email protected]This is the best coleslaw recipe I've ever tried. It's so easy to make and it always turns out perfect.
Abnan Shofiqul
[email protected]I made this coleslaw for a party and it was a huge hit! Everyone loved it.
Helly Hellen
[email protected]This coleslaw is a great way to use up leftover vegetables.
olivia culpo
[email protected]I love the addition of the bell pepper and carrots. They give the coleslaw a nice crunch and a bit of sweetness.
Nichol Crowder
[email protected]This coleslaw is a staple at our family picnics. It's always a hit with both kids and adults.
FREE FIRE Mr BAYZID
[email protected]I'm not usually a fan of coleslaw, but this recipe is a game-changer! It's so light and refreshing, and the dressing is to die for.
Shevanisse Joker
[email protected]This is the best coleslaw I've ever had! The dressing is perfectly tangy and sweet, and the vegetables are so fresh and crisp.
Boss Lil
[email protected]This coleslaw is amazing! The dressing is so good and the vegetables are so fresh. I will definitely be making this again.
Zach Gates
[email protected]I love this coleslaw! It's so refreshing and flavorful. I always make a double batch because it goes so fast.
Vicky Bhai
[email protected]This is my go-to coleslaw recipe. It's always a hit at potlucks and barbecues.
Frank Robinson
[email protected]This coleslaw is delicious! The dressing is the perfect balance of tangy and sweet. I love the addition of the bell pepper and carrots. They give the coleslaw a nice crunch.
Kamusiime Gilbert
[email protected]I made this coleslaw for a picnic and it was perfect! It held up well in the heat and the dressing didn't get watery. Everyone loved it.
ASRAF SIDDIK
[email protected]This coleslaw is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's also a great way to get my kids to eat their veggies.
Stacian McFarlane
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind! The dressing was so flavorful and the vegetables were so fresh and crispy. I especially loved the addition of the bell pepper. It gave the coleslaw a nice crunch and a bit of sweetness.
Phofolo Mokgetsi
[email protected]This colorful coleslaw was a hit at my summer potluck! The combination of cabbage, carrots, red onion, and bell pepper created a beautiful and vibrant salad. The dressing was light and tangy, and it perfectly complemented the fresh vegetables. I will