Love cabbage and this is one of the ways I make it, then serve it with hot bread.
Provided by Nancy Allen
Categories Pork
Time 45m
Number Of Ingredients 9
Steps:
- 1. In a dutch oven place your chopped up cabbage, then pour your beef broth over the cabbage. Add your new potatoes and carrots, butter and dried dillweed and let the pot simmer until potatoes and carrot are tender.
- 2. In a skillet heat through the keilbasa and the smoked ham until lightly browned. Now add the meat to the pot and simmer another 20-30 minutes to marry the flavors together.
- 3. Rye bread is delicious to eat along with this dish or your favorite kind will work.
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Sonny Koleman
[email protected]This dish is a great way to get your kids to eat their vegetables. The cabbage is cooked until it's tender and sweet, and the kielbasa and ham add a nice savory flavor. I like to serve it with a side of applesauce or cranberry sauce.
Gannat Hossam
[email protected]I followed the recipe exactly and it turned out great! The cabbage was tender and flavorful, and the kielbasa and ham were cooked perfectly. I served it with mashed potatoes and gravy, and it was a hit with my family.
Betty kananu
[email protected]This recipe is a bit too bland for my taste. I like to add a bit of garlic powder, onion powder, and paprika to give it more flavor. I also like to use a smoked kielbasa for a more intense flavor.
Sajit Mahato
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover cabbage and it's also a very affordable meal. I usually serve it with mashed potatoes and gravy, but it's also good with rice or noodles.
Arinze Emeka
[email protected]This is a classic dish that never disappoints. The cabbage is always tender and flavorful, and the kielbasa and ham add a nice savory touch. I like to serve it with a side of applesauce for a bit of sweetness.
Imran Kattball
[email protected]This recipe is a great way to use up leftover cabbage. The addition of kielbasa and ham gives it a nice smoky flavor. I also like to add a bit of caraway seeds for extra flavor. Serve it with mashed potatoes and gravy for a hearty and comforting meal
Retag Sabry
[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and had a slightly sweet flavor that paired well with the salty kielbasa and ham. I'll definitely be making this again!
mart store
[email protected]This dish is a staple in our household. It's quick, easy, and always a crowd-pleaser. The cabbage cooks down beautifully and absorbs all the flavors from the kielbasa and ham. We love serving it with mashed potatoes and a side of green beans.
Shelby Sena
[email protected]Followed the recipe to a T and it turned out perfectly! The cabbage was tender and flavorful, while the kielbasa and ham added a nice savory touch. Highly recommend serving it with some crusty bread to soak up all the delicious juices.
Usman Noor Muhammad
[email protected]Not a fan of cabbage, but this recipe is a game changer. The smokiness from the kielbasa and ham pairs perfectly with the sweetness of the cabbage. Will definitely make this again!
Alyan Yasir
[email protected]This recipe was a total disaster! The cabbage was mushy, the kielbasa was dry, and the ham was tough. I will never be making this again.
Eram Khan
[email protected]This recipe was a bit bland for my taste. I think I will add some additional spices next time, such as garlic powder, onion powder, and paprika.
Rao Raoiqbal
[email protected]I followed the recipe exactly, but my cabbage turned out a bit too crunchy. I think I will cook it for a few minutes longer next time.
Janet Alewu
[email protected]This dish was a bit too salty for my taste, but I think that's because I used a smoked kielbasa. Next time I will use a regular kielbasa, and I think it will be perfect.
Mckenzie Sharp
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly, and the kielbasa and ham added a lot of flavor. I will definitely be making this again.
RANA FURQAN 46
[email protected]I loved this recipe! The cabbage was cooked perfectly, and the kielbasa and ham were delicious. I served it with mashed potatoes and gravy, and it was a hit with my family.
i love giorno
[email protected]This recipe was easy to follow and the dish turned out great! The cabbage was tender and flavorful, and the kielbasa and ham added a nice smoky flavor. I will definitely be making this again.
Active Plus
[email protected]This was a great way to use up some leftover cabbage. The kielbasa and ham added a lot of flavor, and the cabbage was cooked perfectly. I will definitely be making this again.
IBRO ULLAH
[email protected]I've made this dish several times, and it's always a hit. The cabbage is always tender and flavorful, and the kielbasa and ham add a nice salty touch. I highly recommend this recipe!
Meagan Krause
[email protected]This recipe is a keeper! The cabbage was cooked perfectly, and the kielbasa and ham added a delicious smoky flavor. I will definitely be making this again.