COOKIE JAR SUGAR COOKIE MIX IN A JAR
A great recipe with a lot of room for creative expression in the finished cookie. Something easy for the new cook.Or for a kids cook day. It goes very well in a basket with cooking untentials or mixing bowls
Provided by Stormy Stewart
Categories Cookies
Time 20m
Number Of Ingredients 6
Steps:
- 1. Combine the flour with the baking powder, baking soda, salt and nutmeg. In a clean 1 quart sized glass jar with a wide mouth layer the white sugar followed by the flour mixture. Press firmly in place and seal.
- 2. Attach a card with the following instructions:
- 3. Sugar Cookies In a large bowl: beat 1 egg with 1 cup softened butter or margarine until light and fluffy. At low speed of an electric mixer add 1/2 cup sour cream, 1 teaspoon vanilla and contents of jar. Mix until combined, using hands if necessary. Cover dough and refrigerate for several hours or overnight. Remove dough from the refrigerator. Preheat oven to 375°F (190°C). Roll chilled dough out on a lightly floured surface to 1/8" thick. Cut dough into desired shapes. Place on an ungreased cookie sheet and bake at 375°F (190°C) for 10 to 12 minutes.
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Sardar Sohaib
[email protected]These cookies are the best! I've tried many different sugar cookie recipes, but this one is by far my favorite.
Cameron Clinebell
[email protected]I've been making these cookies for years and they're always a crowd-pleaser. They're simple, delicious, and always a hit.
Amy Schafstall
[email protected]These cookies are perfect for gift-giving. I like to package them up in cute jars and give them to my friends and family.
Md Ali dawanj
[email protected]I made these cookies with my kids and they had a blast. It's a great activity for a rainy day.
Rameen Chishti
[email protected]These cookies are a great way to use up leftover ingredients. I always have flour, sugar, and butter on hand, so it's easy to whip up a batch of these cookies whenever I get a craving.
Carlos Dominguez
[email protected]I love the idea of a cookie mix in a jar. It's so convenient and easy to use. I'll definitely be making this again.
Razib Mohammad
[email protected]I'm not a big fan of sugar cookies, but these were really good. They're not too sweet and they have a nice chewy texture.
Malak Irshad
[email protected]These cookies are so good! I made them for a party and they were gone in minutes. Everyone loved them.
Dionis Kalemi
[email protected]I've tried this recipe a few times now and it always turns out great. The cookies are soft and chewy, with just the right amount of sweetness.
Mahmood Mahmood
[email protected]These sugar cookies are a hit! They're so easy to make and they taste delicious. I love that I can just keep the mix in a jar and bake a batch whenever I want.