COOKIES AND CREAM CAKE
How do you make a moist delicious cake even better? Add cookies!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Grease and flour bottom and side of 8- or 9-inch round cake pan. In large bowl, beat all cake ingredients except cookies with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on high speed 2 minutes, scraping bowl occasionally. Stir in cookies. Pour into pan.
- Bake 30 to 35 minutes or until cake springs back when touched lightly in center. Cool 10 minutes. Remove cake from pan to cooling rack. Cool completely, about 1 hour.
- In chilled medium bowl, beat whipped cream ingredients with electric mixer on high speed until stiff peaks form. Spread whipped cream over cake. Garnish with additional cookies if desired.
Nutrition Facts : Calories 340, Carbohydrate 42 g, Cholesterol 60 mg, Fiber 1 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 230 mg
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Asmita Dhami
[email protected]I'll be making this cake again and again.
ITZFELIX 1
[email protected]Two thumbs up!
Monalisa Dani
[email protected]5 stars!
Stylish Khokhar
[email protected]I highly recommend this recipe.
Reva
[email protected]This cake is perfect for any occasion.
Clemengela Opara
[email protected]I will definitely be making this cake again.
Md Tushar Ahmed Apple
[email protected]This cake was so easy to make and it turned out so delicious!
WILD Flower
[email protected]This cake was amazing! I loved the combination of cookies and cream.
SK SHABEER BOOS JAAN
[email protected]The cake was a little dry, but the frosting was delicious.
Md Rafil
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Israel Eshiet
[email protected]I loved this cake! The cookies and cream frosting was the perfect complement to the moist and fluffy cake.
Arelys Rivas
[email protected]This cake was so easy to make and it turned out so delicious! I will definitely be making it again.
zariyah pitt
[email protected]The cake was a little dry, but the frosting was amazing!
Inshal pari
[email protected]This cake was a little too sweet for my taste, but it was still good. The cookies and cream frosting was delicious.
Darrell Henderson
[email protected]I followed the recipe exactly and the cake turned out perfect! It was so easy to make and it tasted amazing. I will definitely be making this cake again.
DAKING STEVE
[email protected]This is the best cookies and cream cake I've ever had! The cake is so moist and fluffy, and the frosting is rich and creamy. I highly recommend this recipe.
Eunice Moyo
[email protected]I made this cake for my son's birthday and he loved it! The cake was moist and flavorful, and the cookies and cream frosting was the perfect finishing touch.
Grace Kunkel
[email protected]This cookies and cream cake was a hit at my party! It was so delicious and easy to make. I will definitely be making it again.