COPYCAT APPLEBEE'S CHICKEN FRIED CHICKEN

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Copycat Applebee's Chicken Fried Chicken image

Make and share this Copycat Applebee's Chicken Fried Chicken recipe from Food.com.

Provided by PalatablePastime

Categories     Chicken Breast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 39

2 lbs boneless skinless chicken breasts, pounded thin
2 cups milk
2 eggs
1 cup whole wheat flour
1 cup all-purpose flour
1 teaspoon garlic granules
1 teaspoon onion powder
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1 teaspoon paprika
1 teaspoon black pepper
3/4 cup all-purpose flour
1 cup whole wheat flour
1 teaspoon garlic granules
1 teaspoon onion powder
1 1/2 teaspoons salt
1 1/2 teaspoons baking powder
2 teaspoons paprika
1 teaspoon black pepper
1 1/2 tablespoons vegetable oil
1 cup milk
2 eggs
1 1/2 cups water
1 cup whole wheat flour
1 cup all-purpose flour
1 teaspoon garlic granules
1 teaspoon onion powder
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1 teaspoon paprika
1 teaspoon black pepper
3 cups milk
1 cup chicken broth
1/2 teaspoon garlic granules
1/2 teaspoon onion powder
1 1/2 teaspoons black pepper
salt (to taste)
1/4 cup cornstarch
1/3 cup cold water

Steps:

  • Simmer milk and chicken broth for gravy over low heat, being careful not to scorch.
  • Add garlic, onion powder, pepper and salt to gravy.
  • In a small dish, stir together cold water and cornstarch.
  • Stir cornstarch slurry into gravy, stirring constantly, and increase heat, cooking until gravy is thickened.
  • Set gravy aside and keep warm.
  • Heat 2-3 inches of oil in a deep skillet to 350F.
  • Mix ingredients for dusting and coating in separate bowls.
  • Stir together dry ingredients for batter in a bowl.
  • Add oil, eggs, milk, and water, stirring with a whisk until mixture is smooth.
  • Place a chicken breast into the dusting mixture and cover both sides.
  • Then dip chicken breast in the batter and allow excess batter to drain.
  • Then place battered chicken breast in the coating mixture, covering batter evenly but not too thick.
  • Fry chicken at once for 6-8 minutes or until chicken reaches 165F.
  • Do the same with the other breasts, but do not crowd pan.
  • Drain chicken when cooked and serve hot with Country Gravy.

Praven Chand
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I love this recipe! It's a great way to make chicken fried chicken at home.


Victory Eteng udumo
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This recipe is easy to follow and the results are delicious. The chicken is crispy and juicy, and the gravy is flavorful and creamy.


Adrian Nasner
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.


Abdul Naseer
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This recipe is a bit spicy for my taste, but it's still really good. I'll definitely be making it again, but I'll use less cayenne pepper next time.


rem_z3r0
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I'm not a fan of fried chicken, but this recipe changed my mind. The chicken was crispy and flavorful, and the gravy was creamy and rich.


Burkhan O. Yusuf
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the gravy was delicious.


Suleman Ali
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This recipe is a bit time-consuming, but it's worth it. The chicken is so crispy and juicy, and the gravy is amazing.


Tomica Kroukamp
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I've tried several copycat Applebee's chicken fried chicken recipes, and this one is the best. It's the closest thing I've found to the real thing.


Kidsi Atceeceehouse
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This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was delicious.


Steve Frederick
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I love this recipe! It's so easy to make and the chicken always turns out perfectly.


Ruth Dunbar
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This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always crispy and juicy, and the gravy is so flavorful.


Farooq Zaman 47
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This recipe was easy to follow and the results were amazing! The chicken was crispy on the outside and juicy on the inside. The gravy was also very tasty.


Tracy Carpenter
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I'm not a huge fan of Applebee's, but this recipe made me a believer! The chicken was crispy and flavorful, and the gravy was creamy and rich. I'll definitely be making this again.


iTz Rio_
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This recipe was a hit! The chicken was crispy and juicy, and the gravy was flavorful and delicious. I served it with mashed potatoes and green beans, and it was a perfect comfort food meal.


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