CORIANDER-CRUSTED BEEF WITH SPICY CRANBERRY RELISH
Jalapeno gives cranberries an extra jolt in this rich, savory roast. -Donna Thomas, Dallas, Texas
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 8 servings (6 cups relish)
Number Of Ingredients 17
Steps:
- In a small saucepan, bring orange juice to a boil. Cook until liquid is reduced by half, about 15 minutes. Pulse cranberries with sugar in a food processor until coarsely chopped; transfer to a bowl., In a large skillet, heat oil over medium heat. Add jalapeno; saute until tender, 1-2 minutes. Add garlic; cook 1 minute longer. Stir in cranberry mixture, orange juice, vinegar, cumin and salt., For rub, mix shallots, kosher salt, brown sugar, coriander seeds, peppercorns and garlic; rub over roast. Transfer to a shallow dish. Refrigerate, covered, 8 hours or overnight., Preheat oven to 350°. Remove and discard rub from roast; place roast on a rack in a shallow roasting pan, fat side up. Roast until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 1-3/4 to 2-1/4 hours. Remove roast from oven; tent with foil. Let stand 15 minutes before slicing. Slice roast; serve with relish.
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Tofiqunar Unar
tofiqunar50@hotmail.comMeh.
G Gypsy
g-gypsy@yahoo.comNot my favorite.
Raz Editor
re@yahoo.comCould be better.
Lufuno Munzhedzi
lmunzhedzi47@yahoo.comNot bad!
Junu Gurung
g.junu22@gmail.comI'll be making this again for sure!
Pamela Etheridge Luddeke
p-luddeke@hotmail.frThis dish is a must-try!
Lil'Us
lilus@hotmail.comTwo thumbs up!
Ssentongo Junior
ssentongo@yahoo.comDefinitely a keeper recipe!
Md Masudul Prodhan
md-m@gmail.comAmazing!
Hemant Chand
chandh@yahoo.comThis dish was delicious! The coriander crust on the beef was flavorful and crispy, and the spicy cranberry relish was the perfect accompaniment. I served it with roasted potatoes and green beans, and it was a meal that everyone enjoyed.
Mohiuddin Shagor
m41@gmail.comI'm not a big fan of coriander, but I decided to try this recipe anyway. I'm glad I did! The coriander crust was actually very good and it didn't overpower the flavor of the beef. The spicy cranberry relish was also delicious and added a nice tang to
Garcia
garcia26@gmail.comThis recipe was easy to follow and the dish turned out great! The beef was cooked perfectly and the coriander crust was flavorful and crispy. The spicy cranberry relish was a nice addition and added a bit of sweetness to the dish.
JPapp
jpapp@hotmail.comI made this dish for a dinner party and it was a huge hit! Everyone loved the coriander crust on the beef and the spicy cranberry relish was the perfect accompaniment. It was a delicious and impressive dish that I will definitely be making again.
Karma Acre
acre-karma67@gmail.comThe coriander crust on the beef was amazing! It was so flavorful and crispy. The spicy cranberry relish was also delicious and added a nice tang to the dish. Overall, this was a great recipe and I will definitely be making it again.
Karim Fatimatu
karimf14@hotmail.comThis dish was easy to make and very delicious. The coriander crust added a nice flavor to the beef and the spicy cranberry relish was a great addition. I will definitely be making this again!
Safiyo Macalin
ms@hotmail.comI followed the recipe exactly and the dish turned out great! The beef was tender and juicy, and the crust was crispy and flavorful. The spicy cranberry relish was a bit too spicy for my taste, but I still enjoyed the dish overall.
Gregory London
l11@gmail.comThis recipe is a winner! The coriander crust gives the beef a delicious flavor and the spicy cranberry relish is the perfect complement. I served it with roasted potatoes and green beans, and it was a meal that everyone enjoyed.
Saifullah Mir
s_mir@hotmail.comI made this dish last night and it was amazing! The coriander crust was so flavorful and the beef was cooked perfectly. The spicy cranberry relish was the perfect accompaniment, adding a bit of sweetness and heat. Will definitely be making this again
secert lover
s.l@yahoo.comThis coriander crusted beef with spicy cranberry relish was an absolute hit! The beef was cooked to perfection, the crust was flavorful and crispy, and the relish added a delightful tangy and spicy kick. Definitely a keeper recipe!