CORN AND BACON
A very simple, quick side dish of corn and diced bacon. The salty zing of the bacon with the freshness of the corn is very delicious. This is a favorite of mine to prepare due to the ease of cooking and the low-carb nature of the dish.
Provided by nyxnx
Categories Side Dish Vegetables Corn
Time 15m
Yield 5
Number Of Ingredients 3
Steps:
- Spread bacon into a large skillet and place over medium-high heat; cook and stir until bacon is crisp, 7 to 10 minutes. Remove bacon with a slotted spoon to a plate lined with paper towel.
- Stir corn into the bacon grease in the skillet to coat; saute until hot, 3 to 5 minutes. Stir bacon with the corn; season with salt and pepper
Nutrition Facts : Calories 206.9 calories, Carbohydrate 11.9 g, Cholesterol 22.8 mg, Fat 15.9 g, Fiber 1.7 g, Protein 5.9 g, SaturatedFat 5.1 g, Sodium 320.1 mg, Sugar 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Deka hussein Shiraaye
[email protected]I followed the recipe exactly and it turned out great! The corn was cooked perfectly and the bacon was crispy. I served it with grilled chicken and it was a hit. I'll definitely be making this again.
Ashley Harris
[email protected]I made this dish for dinner last night and it was delicious! My family loved it. The corn was sweet and juicy, and the bacon added a nice smoky flavor. I served it with grilled chicken and roasted potatoes, and it was a perfect meal.
Local not
[email protected]This is a great recipe for a quick and easy side dish. I love that it's made with fresh corn. It really makes a difference in the flavor. I also like the addition of the bacon. It adds a nice smoky flavor to the dish.
Vanessa Alford
[email protected]I'm not a big fan of corn, but I love this dish. The bacon really helps to balance out the sweetness of the corn. I also like the addition of the onion and red pepper flakes. It gives the dish a nice depth of flavor.
WIN PICK GAMER
[email protected]This is a classic summer dish that I always look forward to. It's so simple to make, but it's always so delicious. I love the combination of sweet corn and salty bacon. I usually serve it with grilled chicken or fish, and it's always a hit.
Christy Koffie
[email protected]I made this dish for a picnic last weekend and it was a big hit. It's a great dish to make ahead of time, and it's easy to transport. I also like that it's a relatively healthy dish, since it's mostly corn and bacon.
Brenda Kearns
[email protected]This recipe is a great way to use up leftover corn. I usually have some leftover from grilling or roasting, and this is a delicious way to use it up. I also like to add a little bit of chopped jalapeño for a spicy kick.
Joanie Calcott
[email protected]I've made this dish several times now and it's always a winner. It's a great side dish for grilled meats or fish, or it can even be served as a main course. I like to add a little bit of chopped fresh parsley at the end for a pop of color.
heylow Millard
[email protected]I made this dish for dinner last night and it was delicious! My family loved it. The corn was sweet and juicy, and the bacon added a nice smoky flavor. I served it with grilled chicken and roasted potatoes, and it was a perfect meal.
dorjderem jigden
[email protected]This is a great recipe for a quick and easy side dish. I love that it's made with fresh corn. It really makes a difference in the flavor. I also like the addition of the bacon. It adds a nice smoky flavor to the dish.
Silobukhosi Ncube
[email protected]I'm not a big fan of corn, but I love this dish. The bacon really helps to balance out the sweetness of the corn. I also like the addition of the onion and red pepper flakes. It gives the dish a nice depth of flavor.
Thomas Cox
[email protected]This is a classic summer dish that I always look forward to. It's so simple to make, but it's always so delicious. I love the combination of sweet corn and salty bacon. I usually serve it with grilled chicken or fish, and it's always a hit.
Ahad Sultan
[email protected]I made this dish for a picnic last weekend and it was a big hit. It's a great dish to make ahead of time, and it's easy to transport. I also like that it's a relatively healthy dish, since it's mostly corn and bacon.
Caption D0ctor
[email protected]This recipe is a great way to use up leftover corn. I usually have some leftover from grilling or roasting, and this is a delicious way to use it up. I also like to add a little bit of chopped jalapeño for a spicy kick.
Evelyn Magbanua
[email protected]I've made this dish several times now and it's always a winner. It's a great side dish for grilled meats or fish, or it can even be served as a main course. I like to add a little bit of chopped fresh parsley at the end for a pop of color.
SweetkaosisbossGatey thisisit
[email protected]This is one of my favorite summer recipes. It's so easy to make and always a crowd-pleaser. I love the combination of sweet corn and salty bacon. I usually add a little bit of chopped red onion for extra flavor.
Eyad osama
[email protected]I made this for dinner last night and it was delicious! The corn was sweet and juicy, and the bacon added a nice smoky flavor. I served it with grilled chicken and roasted potatoes, and it was a perfect meal. I'll definitely be making this again.
Ontora Ontora
[email protected]This corn and bacon dish was a hit at my last potluck! Everyone loved it, and I got so many compliments. It was easy to make and didn't take long at all. I'll definitely be making it again soon.