CORN AND MASHED POTATOES
I always mix my corn (or peas for that matter) up with my mashed taters. Here's my interpretation of a recipe I found on the net for it. Originally there were 2 pages of ingredients and endless steps. Simply delicious.
Provided by riffraff
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Remove kernels from cobs and set aside (there should be about 2 or 3 cups of corn).
- Cook potatoes and garlic in boiling salted water until tender.
- Drain potatoes, reserving about a half a cup of liquid.
- Saute corn kernels in 1 tablespoon of butter, season with salt and pepper and cook 6-8 minutes.
- Set aside.
- Melt the remaining butter until it becomes brown lightly and begins to smell nutty.
- Remove the pan from the heat so it does not burn; there will be some brown whey in the bottom of the pan.
- Whip the potatoes with the mixer along with cream, browned butter and sour cream.
- Add additional potato cooking liquid as needed.
- Fold in corn kernals, season with salt and pepper.
- Mix in chives or scallions if using.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #lunch #side-dishes #potatoes #vegetables #american #dinner-party #spring #summer #vegetarian #stove-top #dietary #low-sodium #seasonal #comfort-food #egg-free #free-of-something #low-in-something #corn #taste-mood #equipment
You'll also love
Mahamudu Mongo
[email protected]Can't wait to try this recipe!
Elisha
[email protected]Thanks for sharing this recipe!
Ogar Ekunke
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy side dish.
legendary samurai
[email protected]Overall, this is a great side dish that is perfect for any occasion.
Ikraan salax Mss Eglan
[email protected]I found this recipe to be a bit time-consuming, but the end result was worth it.
Dj Music
[email protected]The mashed potatoes were a bit lumpy, but the corn was delicious.
Camozene Hansen
[email protected]This dish was a little too bland for my taste. I would add more salt and pepper next time.
anime lover465
[email protected]I followed the recipe exactly and the results were amazing! The mashed potatoes were smooth and creamy, and the corn was perfectly cooked.
Shumaila Khan
[email protected]The combination of corn and mashed potatoes is unexpected but delicious. I'll definitely be making this again.
Kunmi Olakunle
[email protected]This was a quick and easy side dish to make, and it was a huge success at our dinner party.
Cindy Richter
[email protected]I've made this dish several times now and it's always a hit! The corn adds a sweetness that perfectly complements the creamy mashed potatoes.
X MAN YT
[email protected]These mashed potatoes and corn are the side dishes you didn't know you were missing in your life!