This is the Thanksgiving stuffing that most of my family prefers. I got it from Food TV. It's a recipe from Cock N' Bull Restaurant, Peddler's Village, Lahaska, Pennsylvania. The first time I made it, my kid's asked.." you're putting apples in the stuffing?..Yuck" But they gobbled it down.. they never used to even like stuffing at all before this one. Then every year since then, they beg for "the stuffing with the apples in it" This year, I'm making two kinds of stuffing. Bev has a near duplicate of my Grandmas stuffing, #44692 which I love so much. So I'm making both this year. I'm posting this so it is easy for me to find closer to Bird Day! It's moist and tasty. I usually make it in my slow cooker, but it's meant for stuffing a bird.
Provided by BETHANY T.
Categories < 60 Mins
Time 35m
Yield 2 chickens, 8 serving(s)
Number Of Ingredients 16
Steps:
- Sauté sausage until browned.
- Remove from pan and place in a large mixing bowl.
- Sauté onions and celery in butter.
- Add sage, rosemary and thyme.
- When mixture is softened, about 3 minutes, put into bowl with sausage.
- Add the remaining ingredients to the mixing bowl.
- If mixture is too dry, add more stock.
- Stuff into bird, bake along side during last 45 minutes of cooking, or cook in a crockpot on low for up to 3 hrs taking care to stir once in a while and adding more stock or water if it gets dry.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #stuffings-dressings #side-dishes #heirloom-historical #holiday-event
You'll also love
Cristyan Sanchez
[email protected]This is my go-to stuffing recipe. It's always a hit with my family and friends.
Shehu Adobobi
[email protected]I love this stuffing! It's so flavorful and moist. I always make it for Thanksgiving and Christmas.
Musiliu Oseni
[email protected]This stuffing is a must-try! It's easy to make and it tastes delicious. The sausage, apples, and celery add a lot of flavor.
Clark
[email protected]This is the best stuffing I've ever had! It's so moist and flavorful. I will definitely be making this again.
Anish Am shbk
[email protected]This stuffing is amazing! It's the perfect combination of sweet and savory. The sausage and apples add a great flavor.
Everett Japhet
[email protected]I'm not usually a fan of stuffing, but this recipe changed my mind. It's so delicious and flavorful. The sausage and apples are a great addition.
Sujon Roy
[email protected]This recipe is a keeper! The stuffing is moist and flavorful, and the sausage, apples, and celery add a nice touch. I will definitely be making this again for Thanksgiving.
Emon Hussain
[email protected]This stuffing is so easy to make and it tastes amazing! I love the combination of cornbread, sausage, apples, and celery. It's the perfect side dish for any holiday meal.
Mell Dellamar Dellamar
[email protected]I was a bit skeptical about adding apples to stuffing, but I'm so glad I did! They add a really nice sweetness and crunch. The sausage and celery also add a lot of flavor. This is a great recipe for a holiday dinner.
Hamza jani112
[email protected]This cornbread stuffing is a winner! It's easy to make and packed with flavor. The sausage, apples, and celery add a nice savory and sweet balance. I will definitely be making this again.