CORNMEAL AND FIG CAKE WITH PINE NUTS
Categories Cake Fruit Nut Dessert Bake Quick & Easy Fig Pine Nut Cornmeal Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. Butter 8-inch-diameter cake pan with 2-inch-high sides. Beat egg yolks and sugar in large bowl. Bring milk, grappa, and salt to boil in heavy medium saucepan over medium heat. Gradually whisk hot milk mixture into egg yolk mixture. Return to saucepan. Whisk in polenta. Whisk over medium-high heat until mixture thickens and begins to bubble, about 8 minutes.
- Fold figs, raisins, pine nuts, and fennel seeds into polenta mixture. Pour into prepared cake pan.
- Bake cake until golden brown, set in center, and beginning to pull away from sides of pan, about 40 minutes. Cool in pan 20 minutes. Cut around pan sides and invert cake onto platter. Serve warm or at room temperature.
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Shifrah Lubega
shifrah-lubega45@yahoo.comThis cake was a hit at my party! Everyone loved the unique flavor combination. The cake was moist and flavorful, and the figs and pine nuts added a nice touch of sweetness and crunch. I will definitely be making this again.
Tichaona Joackim Mabheka
j_tichaona74@yahoo.comThis cake is a great way to use up leftover figs. It's moist and flavorful, and the figs and pine nuts add a nice touch of sweetness and crunch. I love the combination of flavors. I'll definitely be making this again.
Odinaka Kenny Udeh
o@hotmail.co.ukI'm not a big fan of cornmeal, but this cake was delicious! The flavors were well-balanced, and the cake was moist and tender. I would definitely make this again.
Ahsan ILyas
ahsan-i76@aol.comThis cake is amazing! It's moist and flavorful, and the figs and pine nuts add a nice touch of sweetness and crunch. I love the combination of flavors. I'll definitely be making this again.
Datkidwhoateashark Last
datkidwhoateashark-last@hotmail.co.ukThis cake is so unique and delicious! The cornmeal gives it a nice texture, and the figs and pine nuts add a touch of sweetness and crunch. I love the combination of flavors. I'll definitely be making this again.
Md Jehad Sheikh
s.m67@hotmail.comI was looking for a new cake recipe to try, and this one caught my eye. I'm so glad I made it! The cake was delicious. The cornmeal gave it a nice texture, and the figs and pine nuts added a touch of sweetness and crunch. I'll definitely be making th
Zachary O'Dell
zachary_o@gmail.comThis cake was a hit at my party! Everyone loved the unique flavor combination. The cake was moist and flavorful, and the figs and pine nuts added a nice touch of sweetness and crunch. I will definitely be making this again.
Mamta Mehta
mehtam15@aol.comI'm not a big fan of cornmeal, but this cake was delicious! The flavors were well-balanced, and the cake was moist and tender. I would definitely make this again.
Adeel Abass
adeel-a51@hotmail.comThis is a great recipe! The cake is moist and flavorful, and the figs and pine nuts add a nice touch of sweetness and crunch. I would definitely recommend this recipe to others.
shani somra
somra0@hotmail.comI love this cake! It's so moist and flavorful. The figs and pine nuts are a great addition. I'll definitely be making this again.
Games World
world_g@gmail.comThis cake is amazing! The flavors are so unique and delicious. The cornmeal gives it a nice texture, and the figs and pine nuts add a touch of sweetness and crunch. I highly recommend this recipe!
Awesu Gamer
agamer@gmail.comI was a bit hesitant to try this recipe because I'm not a big fan of cornmeal, but I'm so glad I did! The cake was moist and flavorful, and the figs and pine nuts added a nice touch of sweetness and crunch. I'll definitely be making this again.
Terri-Jean Ponnusami
p.t@gmail.comThis cake is so easy to make, and it's absolutely delicious! I love the combination of cornmeal and figs. The cake is moist and flavorful, and the pine nuts add a nice touch of crunch. I will definitely be making this again.
Big Floppa SHEEESH
b46@hotmail.comI'm always looking for new and exciting recipes to try, and this cornmeal and fig cake with pine nuts definitely fits the bill! The flavors are unique and delicious, and the cake is so moist and tender. I'll definitely be making this again.
Rasika Sampath
rasika_sampath18@gmail.comThis cornmeal and fig cake with pine nuts is an absolute delight! The combination of flavors and textures is divine. The cake is moist and flavorful, with a lovely crumb. The figs are sweet and juicy, and the pine nuts add a nice crunch. I highly rec