CORNMEAL MOLASSES BREAD
I've been making this bread for years, and it is my absolute favorite! It has a slightly sweet flavor, and a slight "crunch" from the cornmeal. It's great for sandwiches, and makes the BEST toast!!
Provided by Sue Lally
Categories Breads
Number Of Ingredients 7
Steps:
- 1. Combine the warm water, molasses, and active dry yeast in a glass measuring cup or small bowl. Stir with whisk until yeast dissolves, and then let stand about 5-10 min. until yeast proofs.
- 2. Add the oil to the yeast mixture. In a large bowl, combine the cornmeal, salt, and about 2 cups of the flour. Add the yeast mixture, and stir to combine. Add flour a little at a time until the dough forms a ball and pulls away from the sides of the bowl.
- 3. Knead dough on a lightly floured surface, adding flour if needed, until dough is smooth and elastic (8-10 min.). Put dough in an oiled bowl (or spray with cooking spray), and turn to coat. Cover with plastic wrap or damp towel, and let rise in a warm place for 1 hour or until doubled.
- 4. When doubled in size, deflate dough, and shape into loaf. Place loaf in a greased 9 x 5 in. loaf pan, cover, and let rise until it's about 1/2 in. above the pan. Bake at 375 for about 25 minutes. Remove from pan and let cool. For a softer crust, brush top lightly with melted butter after baking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ryan Kumar
[email protected]This bread is so moist and flavorful. It's the perfect bread to enjoy with a cup of coffee or tea.
Solace Nwankwo
[email protected]I love the unique flavor of this bread. It's a great way to change up my breakfast routine.
Toheed Khan
[email protected]This bread is so easy to make and it turns out perfect every time. It's a great recipe for beginners.
Collin Ntesang
[email protected]This bread is delicious! I love the combination of cornmeal and molasses. It's a great bread to serve with a variety of dishes.
Marvellous Simon
[email protected]I've made this bread several times and it always turns out great. It's a great recipe to have on hand.
Nepali Gamers
[email protected]This bread is so moist and flavorful. It's the perfect bread to enjoy with a cup of coffee or tea.
Cory Wilson
[email protected]I love the unique flavor of this bread. It's a great bread to serve with a variety of dishes.
Gabriella Barker
[email protected]This is a great recipe for a quick and easy bread. It's perfect for a weeknight meal.
Sk Azad
[email protected]I made this bread for Thanksgiving and it was a huge hit. It's a great bread to serve with a hearty soup or stew.
Ashik's Inside
[email protected]This bread is delicious! I love the combination of cornmeal and molasses. It's a great way to use up leftover cornmeal.
Old Theme
[email protected]I've made this bread several times and it always turns out great. It's my go-to recipe for cornmeal molasses bread.
TTVAlex_1234
[email protected]I made this bread for a picnic and it was a huge hit. Everyone loved the unique flavor.
Md Meraj
[email protected]This bread is so moist and fluffy! I can't believe how easy it was to make.
HACHIBUL HASAN
[email protected]I love the sweet and slightly tangy flavor of this bread. It's perfect for breakfast or a snack.
AM Asif
[email protected]This is the best cornmeal molasses bread I've ever had! The recipe is easy to follow and the bread turns out perfect every time.
Alhaja Ademola hajara
[email protected]I’m a big fan of this cornmeal molasses bread. It’s moist and flavorful, with a slightly crunchy crust. I’ll definitely be making it again.
Michael Darlyng
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
md Alum
[email protected]This cornmeal molasses bread came out great! It had a wonderful texture and flavor, and it was so easy to make.