COTTAGE CHEESE CREPE FILLING
Make and share this Cottage Cheese Crepe Filling recipe from Food.com.
Provided by LibraChick93093
Categories Low Cholesterol
Time 5m
Yield 3 cups, 16 serving(s)
Number Of Ingredients 4
Steps:
- Blend together ingredients well.
- Use filling right away, do not freeze.
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Frances Dunn
[email protected]This filling is amazing! It's so creamy and flavorful. I can't wait to try it in my crepes.
James Hunt
[email protected]I followed the recipe exactly, but my filling didn't turn out as thick as I expected. Maybe I should have used less milk.
Garcinia Cambodia
[email protected]This filling is a little too bland for my taste. I think I'll add some herbs and spices next time.
Johnny Edwards
[email protected]I'm not sure what went wrong, but my filling turned out grainy. I think I might have overcooked it.
Sardar Aqib
[email protected]I love that this filling can be made ahead of time. It makes it so easy to have a quick and delicious breakfast or snack.
MaryLyn DMARRCFP ROYERAS
[email protected]This is my new go-to crepe filling! It's so delicious and versatile. I've used it in sweet and savory crepes, and it's always a hit.
devin hall
[email protected]Overall, I thought this was a good recipe. The filling was easy to make and tasted great. I would definitely make it again.
Captain Scarf
[email protected]I had some trouble getting the filling to thicken. I ended up adding a little bit of cornstarch, which helped.
Wizzy Malay
[email protected]This filling was a bit too sweet for my taste, but I think that's just a matter of personal preference. Otherwise, it was very good.
Korley Thomas
[email protected]I'm not a big fan of cottage cheese, but I really enjoyed this filling. It was light and fluffy, and the lemon zest added a nice brightness.
Mr Asfoo
[email protected]I made this filling for a brunch party and it was a hit! Everyone loved it.
Tarique Morgan
[email protected]This filling is a great way to use up leftover cottage cheese. It's also a great way to get your kids to eat their veggies.
Daniel Iwuala
[email protected]I've tried many crepe fillings, but this one is by far my favorite. It's so easy to make and always turns out perfectly. My family and friends love it too!
Zoraida Jimenez
[email protected]This cottage cheese crepe filling was absolutely divine! The combination of sweet and savory flavors was perfect, and the texture was incredibly smooth and creamy. It was the perfect filling for my crepes, and I will definitely be making it again.