COUNTRY HOUSE BROWNIES
I believe I found this recipe in one of my mother's old cookbooks as a teenager and made them so much that I practically memorized the recipe. It's one of my and my family's favorites. This is not your typical brownie. It's a different take on a blonde brownie--with gooey chocolate chips, crunchy walnuts and chewy coconut. They're best described as a sinfully rich chocolate delight.
Provided by MarthaStewartWanabe
Categories Bar Cookie
Time 45m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Combine butter, sugar, egg, salt, baking powder and vanilla.
- Gradually stir in flour (batter will be quite thick).
- Fold in coconut, chocolate chips and walnuts one at a time.
- Spread batter into a greased 9-inch brownie pan.
- Bake for 25-30 minutes or until done.
- Cool on a wire rack for 30 minutes.
- Cut into squares and serve warm.
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Stephen Baidoo
[email protected]These brownies are so easy to make and they always turn out perfectly. They're the perfect treat for any occasion.
Isidro Sandoval
[email protected]These brownies were amazing! I'll definitely be making them again.
midget guenther
[email protected]I'm not sure what I did wrong, but my brownies turned out flat and cakey. They didn't have the fudgy texture that I was hoping for.
Belinda Andrade
[email protected]These brownies were a bit dry, but the flavor was good.
Mohamed Yahya ben halima
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were moist and chocolatey, with a nice crispy top.
AiamnA Aia
[email protected]These brownies were easy to make and turned out great. I will definitely be making them again.
Pritam pyare Kushwaha
[email protected]I'm not a huge fan of brownies, but these were actually really good. They were fudgy and chocolatey, but not too sweet.
Amina mehmood
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
FAS group Of companiy
[email protected]I was looking for a brownie recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The brownies turned out great and everyone loved them.
Jayce Morris
[email protected]These brownies were delicious! The perfect combination of fudgy and cakey.
Khathutshelo Pandelani
[email protected]I've made these brownies several times now and they always turn out perfectly. They're so easy to make and always a crowd-pleaser.
Aiyden
[email protected]These brownies were a hit! They were fudgy and chocolatey, with a perfect crispy top. I loved the addition of the walnuts, which added a nice crunch.