COUNTRY MEAT LOAF

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Country Meat Loaf image

This meat loaf has a comforting combination of three meats and is held together uniquely with corn bread stuffing.-Jim Hopkins, Whittier, California

Provided by Taste of Home

Categories     Dinner

Time 1h40m

Yield 6-8 servings.

Number Of Ingredients 7

2 eggs
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/2 teaspoon pepper
1 package (6 ounces) corn bread stuffing mix
1-1/2 pounds ground beef
1/2 pound ground veal
1/4 pound ground pork

Steps:

  • In a large bowl, beat eggs. Add soup, pepper and stuffing mix. Combine beef, veal and pork; crumble over egg mixture and mix well. , Press into a 9x5-in. loaf pan. Bake at 350° for 1-1/2 hours or until no pink remains and a thermometer reads 160°. Drain.

Nutrition Facts : Calories 355 calories, Fat 17g fat (6g saturated fat), Cholesterol 138mg cholesterol, Sodium 741mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 28g protein.

Pentecost Jerry
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I've made this meatloaf several times and it always turns out great! It's a great recipe to have on hand for busy weeknights.


Ninam Channel
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This meatloaf was a bit bland for my taste. I think I will add some more seasonings next time I make it.


Josie Morgan
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I made this meatloaf for my family and they loved it! It was a great way to use up some leftover ground beef.


ami rai
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This meatloaf was easy to make and turned out delicious! I will definitely be making this again.


camdwas
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I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful. I will definitely be making this again.


Kiok Sidai
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This meatloaf was a bit dry for my taste. I think I will add some more liquid next time I make it.


Vivian Games
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I've made this meatloaf several times and it always turns out perfect! It's a great recipe to have on hand for busy weeknights.


Kimberli “Mieling64” Beam
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This meatloaf was easy to make and turned out great! I used ground turkey instead of beef and it was still very flavorful. I will definitely be making this again.


Masuma Nizam
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I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again and again.


Vishala Persaud
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This meatloaf was a hit with my family! It was moist and flavorful, and the bacon on top added a nice crispy touch. I will definitely be making this again.