COUNTRY-STYLE GREEK SALAD

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Country-Style Greek Salad image

This salad made without lettuce is called country or peasant and is served throughout Greece. From CI Stand time is cook time

Provided by Boo Chef in West Te

Categories     < 30 Mins

Time 30m

Yield 1 salad, 4-6 serving(s)

Number Of Ingredients 15

1 1/2 tablespoons red wine vinegar
1 teaspoon lemon lemon, juice of
2 teaspoons minced fresh oregano leaves
1/2 teaspoon table salt
1/8 teaspoon ground black pepper
1 minced medium garlic clove (about 1 teaspoon)
6 tablespoons olive oil
1/2 medium red onion, sliced thin (about 3/4 cup)
2 medium cucumbers, peeled, halved lengthwise, seeded, and cut into 1/8-inch-thick slices (about 4 cups)
6 large vine-ripened tomatoes, each tomato cored, seeded, and cut into 12 wedges (about 2 pounds)
1/4 cup loosely packed torn fresh parsley leaves
1/4 cup loosely packed torn fresh mint leaves
6 ounces jarred roasted red peppers, cut into 1/2 by 2-inch strips (about 1 cup)
20 large kalamata olives, each olive pitted and quartered lengthwise
5 ounces feta cheese, crumbled (1 cup)

Steps:

  • Whisk vinaigrette ingredients in large bowl until combined. Add onion and cucumber and toss; let stand to blend flavors, about 20 minutes.
  • Add tomatoes, parsley, mint, and peppers to bowl with onions and cucumbers; toss to coat with dressing.
  • Transfer salad to wide, shallow serving bowl or platter; sprinkle olives and feta over salad. Serve immediately.

ali papa
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I love that this salad is so versatile. You can add or remove ingredients to suit your taste.


tyre Williams
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This salad is a great way to get your daily dose of vegetables.


Albert Reut
a.r19@yahoo.com

I love the way the dressing brings out the flavors of the vegetables in this salad.


Michael Chimezie
cm97@gmail.com

This salad is so easy to make and it's always a crowd-pleaser.


Precious Asemota
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I've made this salad several times and it's always a hit. It's a great way to get your kids to eat their vegetables.


Nadia Rehman
nadia-rehman76@hotmail.com

This salad is a great way to use up leftover vegetables.


Luciano Ortiz
l_ortiz84@aol.com

I love that this salad is so versatile. You can add or remove ingredients to suit your taste.


Hassan abibat
hassanabibat92@yahoo.com

I made this salad exactly as the recipe said and it turned out great! The flavors were perfect.


Jerry Malloy
malloy@hotmail.co.uk

This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled meats or fish.


Omar Farok
omar_f44@yahoo.com

I've never been a big fan of Greek salad, but this recipe changed my mind. It's so fresh and flavorful!


Liton Hossain
hossain.liton@hotmail.com

This salad is a great way to get your daily dose of vegetables. It's also a good source of healthy fats and protein.


AltF4
altf486@aol.com

I love the simplicity of this salad. It's a great way to showcase fresh, seasonal ingredients.


Ian Max
i_max@gmail.com

This salad is so easy to make and it's always a crowd-pleaser. I love adding grilled chicken or shrimp to make it a more substantial meal.


Kendra Gaines
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I've made this salad several times and it's always a winner. It's a great way to use up fresh summer vegetables.


Arlene joy Llanto
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This is my favorite Greek salad recipe. I love the way the dressing brings out the flavors of the vegetables.


Rida Zulfiqar
rz@gmail.com

I made this salad for a party and it was a big hit! Everyone loved the combination of flavors.


Granr Freeman
f.g23@yahoo.com

This Greek salad is a refreshing and flavorful dish that's perfect for a summer meal. The combination of fresh vegetables, feta cheese, and dressing is delicious.