CRAB MARTINI
Categories Salad Shellfish No-Cook Cocktail Party Quick & Easy
Yield 4-6 Servings
Number Of Ingredients 12
Steps:
- In a large pot bring salted water to a boil and blanch the asparagus by placing them in boiling salted water for 1 minute, and immediately shocking them in a bowl of ice water. Trim the very bottom of the asparagus and discard. Cut off the top 2-inches of the asparagus and set aside for garnish. Finely chop the remaining asparagus. In a medium bowl, combine the asparagus with the mayonnaise, mustard, tomatoes, lemon zest and lemon juice. Gently fold the crabmeat into the asparagus mixture and season to taste with lemon pepper, seasoning salt and House Seasoning. Using the extra lemon juice wet the rim of the martini glass and dip it into the crab boil seasoning. Put the crab mixture into the prepared glass and serve with the asparagus tops, lemon wedges, and olives as garnish. House Seasoning: 1 cup salt 1/4 cup black pepper 1/4 cup garlic powder Mix ingredients together and store in an airtight container for up to 6 months.
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Abdullah ahad Op
[email protected]I love the combination of crab and avocado. This recipe is a great way to enjoy both of these delicious ingredients.
Sakib Mollah
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Jibrail Ansari
[email protected]I've made this recipe for my family and friends several times and it's always a hit. It's a great way to use up leftover crab.
Barbara Wright
[email protected]This is a great recipe for a romantic dinner.
David Pangbourn
[email protected]I'm not a big fan of grapefruit, but I really enjoyed this recipe. The grapefruit flavor was subtle and it really complemented the crab.
Jean Ebanez
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Isabelle Pillay
[email protected]I love the presentation of this dish. It's so elegant and impressive.
Laxman rawal
[email protected]This is a great recipe for a healthy and delicious lunch.
Yaa Pokuaa
[email protected]I've never had crab martini before, but this recipe was a great introduction. It was delicious and easy to make.
Chandan Thakur
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a hit.
Isaias Rosales
[email protected]I wasn't sure about the combination of crab and grapefruit, but it really works. This is a great recipe for a special occasion.
Pream Khan
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Jesse Korbel
[email protected]I love the unique flavor of the grapefruit in this recipe. It really brightens up the dish.
Ag Lyrice 45
[email protected]This is a great recipe for a light and summery meal.
Pedro Henrique da Costa Segabinazzi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The crab and avocado are a perfect match.
matiwos negash
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out great.
Erika
[email protected]This crab martini was a hit at my party! The combination of crab, avocado, and grapefruit was delicious and refreshing.