CRABMEAT CANAPES
Make and share this Crabmeat Canapes recipe from Food.com.
Provided by John DOH
Categories Crab
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350*.
- Mix cream cheese, crabmeat, onion and horseradish together in a baking dish.
- Sprinkle with almonds.
- Bake at 350* for 15 minutes.
- Serve on water crackers or toast points.
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Khan Don
[email protected]These crabmeat canapés were a bit too spicy for my taste. I think I'll use less cayenne pepper next time.
Lloyd Forrester
[email protected]I'm a vegetarian, so I substituted tofu in this recipe. It turned out great! My friends and family loved them.
ToQeer Edit'x
[email protected]These crabmeat canapés were a bit too difficult to make. I think I'll try a different recipe next time.
ARUN ANOTH
[email protected]These canapés were perfect for my holiday party. They were festive and delicious. My guests loved them!
ugwudike Joseph
[email protected]I made these crabmeat canapés for my boyfriend and he loved them! He said they were the best canapés he's ever had.
Trikiya Quriaee
[email protected]These canapés were a bit too time-consuming to make. I think I'll try a different recipe next time.
Deandre Jr
[email protected]I'm not a big fan of crab, but I thought these canapés were delicious! The flavors were perfectly balanced.
Laxmi seengh seengh
[email protected]These crabmeat canapés were a bit too expensive for my taste. I think I'll try a different recipe next time.
isaac godsgift
[email protected]These canapés were so easy to make and they looked so impressive! I'm definitely going to make them again for my next party.
Zachary Stonerook
[email protected]I'm allergic to crab, so I substituted shrimp in this recipe. It turned out great! My friends and family loved them.
kelvin mochaka
[email protected]These crabmeat canapés were a bit too bland for me. I think I'll add some more seasoning next time.
Alamin Miah
[email protected]I followed the recipe exactly and my canapés turned out perfect! They were so delicious and I'm so glad I tried this recipe.
Mario Torres
[email protected]These canapés were a little too salty for my taste. I think I'll use less salt next time.
Lanea Swearingen
[email protected]I made these crabmeat canapés for my family and they loved them! They're so easy to make and they taste amazing. I'll definitely be making them again.
Attaullah Khan36
[email protected]These canapés are so delicious and elegant. I love serving them at my dinner parties. They're always a conversation starter.
Toang Mamuok Nhial
[email protected]I've made these crabmeat canapés several times now and they're always a crowd-pleaser. They're the perfect appetizer for any occasion.
Saroj Chaydhary
[email protected]These crabmeat canapés were a hit at my party! They were so easy to make and everyone loved them.