Tart, sweet and nutty flavors all blend together beautifully in this quick-to-fix, chunky fruit dip. I like it best with slices of apples and pears. -Cheryl Miller, Fort Collins, Colorado
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/3 cups.
Number Of Ingredients 6
Steps:
- In a bowl, combine the first five ingredients. Cover and refrigerate for at least 1 hour. Serve with fruit. Refrigerate leftovers.
Nutrition Facts :
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Meghanath Gautam
[email protected]This dip is way too sweet for me. I'll have to try it again with less sugar.
Harriet Konadu
[email protected]I tried making this dip, but it didn't turn out well. I think I used the wrong type of cream cheese.
Becky Bany
[email protected]This dip is a bit too tart for my taste, but I think it would be great with some added sugar or honey.
Bryan Holm
[email protected]I'm not a huge fan of fruit dip, but this one is really good. It's not too sweet and the orange flavor is really refreshing.
Jeremy Higgins
[email protected]This dip is a great way to use up leftover cranberries and oranges.
Hamdan Young
[email protected]I've also tried making this dip with different types of fruit, such as strawberries and blueberries. It's always delicious!
m0th_ad0r3r89
[email protected]I like to serve this dip with a variety of fruits, such as apples, oranges, and grapes.
Free fire Game
[email protected]This dip is the perfect balance of sweet and tart. It's not too heavy, so it's great for snacking.
Faiza Changri
[email protected]I love how easy this dip is to make. I can whip it up in just a few minutes.
Gule Rasuli
[email protected]This is my go-to fruit dip recipe. It's always a hit with my family and friends.
Susami Magar
[email protected]I made this dip for a potluck and it was a total crowd-pleaser. The combination of cranberries and oranges is perfect for the holidays.
Md Jawad
[email protected]This fruit dip was a huge hit at my holiday party! It's so easy to make and everyone loved the sweet and tangy flavor.