Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 1h5m
Yield 4 servings
Number Of Ingredients 21
Steps:
- Preheat the broiler.
- Add the turkey and Cranberry BBQ Sauce to a large bowl and toss to coat. Pile the turkey on the rolls and top with the cheese. Place the sandwiches on a baking sheet and place under the broiler until the cheese melts and is bubbly. Top the sandwiches with the Fried Shallots and serve.
- Add the cranberry sauce, juice, ground ginger, cinnamon and a pinch of salt to a small saucepan. Bring to a boil and reduce to a simmer. Cook uncovered, stirring often to incorporate flavors, about 15 minutes. Remove the saucepan from the heat and cool. Reserve 1 cup and store the rest for future use.
- Combine the tomato puree, 1 cup of the cranberry sauce, vinegar, Worcestershire, mustard, 1/2 teaspoon salt, pepper and hot sauce in a medium saucepan. Bring to a boil, reduce the heat and simmer uncovered, stirring frequently until all ingredients are well incorporated, 8 to 10 minutes.
- Heat the oil to 375 degrees F in a high-sided skillet or pan. Put the flour in a small bowl and sprinkle with salt and pepper. Add the shallots to the bowl and toss to coat, shaking off any excess flour. Fry the shallots in batches until golden brown, 2 to 3 minutes. Transfer the shallots to a paper-towel-lined-plate and sprinkle with salt.
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Aknepali Babu
[email protected]This recipe is a crime against sandwiches.
Donald Jungell
[email protected]This sandwich was so bad, I threw it away after one bite.
Bereket Glmeskel
[email protected]This was the worst sandwich I've ever had. Don't waste your time or money on this recipe.
Emran Mm
[email protected]This sandwich was terrible!
Jokayla Williams
[email protected]This recipe was a waste of time and ingredients. The cranberry BBQ sauce was bland and the turkey was dry. I would not recommend this recipe to anyone.
qheliwe baduza
[email protected]I'm not sure what went wrong, but my sandwich turned out nothing like the picture. The cranberry BBQ sauce was too runny and the turkey was tough. I'm not sure if I'll try this recipe again.
N Stgo
[email protected]This sandwich was a disaster! The cranberry BBQ sauce was way too sweet and the turkey was dry and overcooked. I would not recommend this recipe.
Aj Gugliotta
[email protected]I thought this recipe was just okay. The cranberry BBQ sauce was a bit too sweet for my taste and the turkey was a little dry. I probably wouldn't make this again.
Farwestern Cultures
[email protected]This sandwich was a bit too messy for my taste, but the flavor was great! The cranberry BBQ sauce was delicious and the turkey was cooked perfectly. I would definitely make this again, but I would probably use less sauce.
Hafswa Ali
[email protected]I'm not a big fan of turkey, but this sandwich was surprisingly good! The cranberry BBQ sauce really made the turkey taste amazing. I will definitely be making this again.
Gaurab Kunwar
[email protected]This recipe was easy to follow and the sandwich was delicious! I used leftover turkey from Thanksgiving and it was perfect. The cranberry BBQ sauce was the perfect finishing touch.
bahar islam
[email protected]I followed the recipe exactly and the sandwich turned out great! The cranberry BBQ sauce was a bit too sweet for my taste, but I was able to adjust it to my liking. Overall, this is a great recipe for a quick and easy weeknight meal.
Chance Binja
[email protected]This sandwich was amazing! The cranberry BBQ sauce was the perfect complement to the turkey. I will definitely be making this again.
Rorisang Makgale
[email protected]I tried this recipe last night and it was delicious! The cranberry BBQ sauce was so easy to make and it really gave the turkey a unique flavor. I will definitely be making this again.
SSG KiNG
[email protected]This cranberry BBQ turkey sandwich was a huge hit with my family! The combination of sweet and savory flavors was perfect, and the turkey was so moist and tender. I will definitely be making this again.