This is a wonderful dinner to serve family or friends. Great around the holidays or any ol' time of year. Serve with / over buttered noodles
Provided by Chicagoland Chef du
Categories Chicken
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Peel potato and slice thin. Place evenly in a 8x8 baking dish sprayed with non-stick spray.
- Alternately, you can slice potatoes, drizzle with EVOO' and roast them ona baking sheet at 400° until slightly tender before lining the 8x8 baking dish with them and placing chicken over.
- Place chicken breasts on top of potatoes.
- Combine all other ingredients and pour over chicken.
- Bake uncovered for 50-60 minutes until chicken is done and potatoes are tender.
- Note: Optional: Sprinkle sweet potato with EVOO and roast in oven sprinkled prior to layering in 8x8.
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Mj Sibiya
[email protected]This was a great recipe! The chicken was moist and tender, and the sweet potatoes were perfectly roasted. The cranberry sauce added a nice tangy sweetness to the dish. I will definitely be making this again.
Nour
[email protected]I thought this recipe was pretty good. The chicken was juicy and the sweet potatoes were roasted to perfection. The cranberry sauce was a bit too tart for my taste, but overall I enjoyed the dish.
Eslahi Kibusaa
[email protected]This recipe was just okay. The chicken was a bit dry and the sweet potatoes were not very flavorful. The cranberry sauce was good, but it couldn't save the dish.
Khusboo Nesha
[email protected]Meh. The chicken was okay, but the sweet potatoes were dry and the cranberry sauce was too tart. I wouldn't make this recipe again.
Sinethemba Mahlangu
[email protected]Not a fan. The chicken was bland and the sweet potatoes were mushy. The cranberry sauce was too sweet and artificial tasting. I would not make this recipe again.
Uttam Kumar
[email protected]This dish was a disappointment. The chicken was dry and the sweet potatoes were undercooked. The cranberry sauce was too tart and overpowered the other flavors. I would not recommend this recipe.
Rashi Lakmini
[email protected]Great recipe! The chicken was cooked perfectly and the sweet potatoes were tender and flavorful. The cranberry sauce was the perfect complement to the dish. I would definitely recommend this recipe.
Isa Turano
[email protected]Easy and tasty! The chicken was moist and the sweet potatoes were roasted to perfection. The cranberry sauce added a nice touch of sweetness. I will definitely be making this again.
Afan Khan
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sweet potatoes were caramelized and delicious. The cranberry sauce added a tart and tangy flavor that complemented the dish perfectly. I will definitely be making this again.
waiyan minlwin
[email protected]I tried this recipe last night and it was a success! The chicken was succulent and the sweet potatoes were perfectly roasted. The cranberry sauce was the perfect finishing touch. My family loved it!
Emma Makombe
[email protected]Yum! This dish was easy to make and so delicious. I loved the combination of sweet and savory flavors. The chicken was cooked perfectly and the sweet potatoes were tender and flavorful. This is a great recipe for a weeknight meal.
Prakash Rokaya
[email protected]This cranberry chicken was a hit with the whole family. The chicken was juicy and flavorful, the sweet potatoes were perfectly roasted, and the cranberry sauce added a tangy sweetness that brought everything together. Will definitely be making this a