CRANBERRY DIP
Sent this from Allrecipes and so pretty and perfect for the season. The color of this dip is very festive and would make a nice addition to any snack or appetizer table at your next holiday party." Cook time includes chilling
Provided by Bonnie G 2
Categories Cheese
Time 8h30m
Yield 1 cheese dip, 32 serving(s)
Number Of Ingredients 5
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Combine cranberries with sugar in a 2 quart baking dish with a lid, stirring well to coat all the berries. Bake in the preheated oven, covered, for about 30 minutes, until the cranberries pop and release their liquid.
- Remove from oven and stir in the apricot jam and pecans. Refrigerate overnight to blend the flavors. To serve, allow the cream cheese to come to room temperature, and pour dip over the block of cream cheese on a serving dish. Serve with buttery round crackers or small pretzels.
Nutrition Facts : Calories 101.7, Fat 4.9, SaturatedFat 1.6, Cholesterol 7.8, Sodium 27.1, Carbohydrate 14.9, Fiber 0.9, Sugar 11.4, Protein 0.8
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Kallol Barua
[email protected]This cranberry dip is the perfect addition to any holiday party. It's easy to make, delicious, and always a crowd-pleaser.
Zain Sarfraz
[email protected]This dip was surprisingly good! I wasn't expecting much, but it was really creamy and flavorful. I will definitely be making this again.
Balooshi Boy
[email protected]I made this dip for a Christmas party and it was a huge success! Everyone loved it. I will definitely be making this again.
Anum Qureshi
[email protected]This cranberry dip is a staple at our holiday parties. It's always a hit with guests, and it's so easy to make. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve.
Koko Marwat
[email protected]This dip was a bit too sweet for my taste. I think I'll try it again with less sugar next time.
american hillbilly me
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect balance of sweet and tart, and the pecans add a nice crunch. I highly recommend this recipe!
Aloysious Apple b
[email protected]Made this for Thanksgiving and it was a big hit! Everyone loved it. I will definitely be making it again.
Funney Bozzen
[email protected]This is my go-to cranberry dip recipe. It's always a hit at parties and potlucks. I love that it's so easy to make and that it can be made ahead of time.
Ahsin Arshad
[email protected]Meh. I thought this dip was just okay. It wasn't as creamy as I expected, and the flavor was a bit bland. I wouldn't make it again.
Carmen Haoses
[email protected]Easy to make and delicious! I used fresh cranberries and they worked perfectly. The dip was a little tart for my taste, so I added a bit of sugar. Will definitely make again.
Amrit Bhattrai
[email protected]This cranberry dip was a huge hit at my holiday party! It's sweet, tangy, and creamy, and the pecans add a nice crunch. I'll definitely be making this again next year.