CRANBERRY RELISH
This is our family recipe for cranberry relish. It wouldn't be Thanksgiving without it. It's so good that I buy extra cranberries in the fall for making relish to go along with chicken the rest of the year. I first learned to make this with a table-top grinder, then adapted it to a food processor.
Provided by Jessie MacMillan
Categories Fruit
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In food processor with metal blade, chop cranberries. No need to defrost cranberries if frozen. Frozen cranberries make bright red relish. Scrape chopped cranberries into separate bowl.
- Replace metal blade with small shredder disk. Cut orange & apple into quarters. Remove core from apple but keep skin of both orange & apple.
- Shred orange & apple in food processor. Replace shredder disk with metal blade and chop orange & apple pieces to about the size of the chopped cranberries.
- Scrape chopped orange & apple into bowl with cranberries. Add lemon juice and sugar. Mix well.
- The relish is best if you give the sugar some time to dissolve -- that's the "cooking" time.
Nutrition Facts : Calories 134, Fat 0.1, Sodium 1.2, Carbohydrate 34.8, Fiber 2.8, Sugar 30, Protein 0.4
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Basma Muhamed
[email protected]This is the best cranberry relish I've ever had. It's so easy to make and it tastes incredible.
Rj Jihad
[email protected]This relish is amazing! I can't wait to make it again.
Jawad Baiz
[email protected]I'm so glad I found this recipe. It's the perfect addition to my holiday meals.
Kbin Shahi
[email protected]This recipe is a keeper! I'll definitely be making this relish again and again.
Gynsley lebrum
[email protected]I love this relish! It's so easy to make and it always turns out perfect.
Mr Brittas
[email protected]This relish is the perfect balance of tart and sweet. It's the perfect addition to any holiday meal.
Lamale Mack
[email protected]I'm not a big fan of cranberry relish but this recipe changed my mind. It's so delicious and easy to make.
Timothy Holloway
[email protected]I made this relish for Christmas dinner and it was a huge success. Everyone loved it!
Nichole Jensen
[email protected]This is the best cranberry relish recipe I've ever tried. It's so easy to make and it tastes amazing.
Lovewell Kunda
[email protected]I've made this relish several times and it's always a hit. It's the perfect addition to any holiday meal.
Turbo Gaming XP
[email protected]This relish is amazing! I love the combination of cranberries, oranges, and nuts.
Xaesen
[email protected]I'm so glad I found this recipe. It's so easy to make and so delicious. I'll be making it for every holiday meal from now on.
Gabriel Vega
[email protected]I followed the recipe exactly and the relish turned out perfectly. It's the perfect balance of tart and sweet.
Julie Ong
[email protected]This is the best cranberry relish I've ever had. I'll definitely be making it again.
Fani Khokhar
[email protected]I'm not a big fan of cranberry relish but this recipe changed my mind. It's so delicious!
Amanda Hidalgo
[email protected]I made this relish for Thanksgiving and it was a huge success. Everyone loved it!
Ama Amponsah Gladys
[email protected]This recipe is a lifesaver! I'm not a great cook but this relish turned out perfect. Thanks!
Maya Army
[email protected]I've been making this cranberry relish for years and it's always a hit. I love the tart and sweet flavor.
Ayankhan Khan
[email protected]This cranberry relish is a must-have for any holiday meal! It's so easy to make and always a crowd-pleaser.