CRANBERRY RELISH MOLD
Almost 30 years ago, one of my cousins served this for her bridal shower with turkey salad in the middle of the beautiful jello ring. It was so lovely I've never forgotten it. This Taste of Home recipe looks like the one I remember.
Provided by puppitypup
Categories Berries
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- In a bowl, combine unflavored gelatin and cold water; let stand for 1 minute.
- Add cherry gelatin and boiling water; stir until dissolved.
- Stir in the cranberry sauce, pineapple and celery.
- Pour into a 6-cup mold coated with nonstick cooking spray. Refrigerate until set. Un-mold onto a serving plate.
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Diamon Mills
[email protected]I'm allergic to cranberries, so I can't try this relish mold. But it looks really good!
Saif haitham
[email protected]I'm not a big fan of cranberry sauce, but this relish mold looks really good. I might have to give it a try.
Faithlynn Miggel
[email protected]This relish mold looks so festive and delicious! I can't wait to try it.
Measure Less
[email protected]I'm definitely going to make this cranberry relish mold for my next holiday party.
Ishal anjum
[email protected]This relish mold is on my list of things to make for Christmas dinner.
Arshad Arshad
[email protected]I can't wait to try this cranberry relish mold! It looks so delicious.
Charlotte Anderson
[email protected]This relish mold is a must-make for any holiday party!
Lovely Vishnu
[email protected]This is the best cranberry relish mold I've ever had! It's so festive and delicious.
Sama Essam
[email protected]This relish mold was a hit at our party! Everyone loved it.
Mohammed Khadijat
[email protected]This cranberry relish mold was so easy to make and it turned out so delicious! I will definitely be making this again.
Justin Poole
[email protected]This cranberry relish mold was a bit too bland for my taste. I think I'll try adding some more spices next time, like cinnamon or nutmeg.
maylene galvizo
[email protected]This relish mold was a little too tart for my taste, but my husband loved it. He said it was the perfect balance of sweet and sour. I think I'll try adding a little more sugar next time.
Manish Shrestha
[email protected]This cranberry relish mold is a holiday staple in our family. It's always a hit with guests, and it's so easy to make. I love that I can make it ahead of time and it still tastes great.
Rashid Salim
[email protected]I'm not a huge fan of cranberry sauce, but this relish mold was actually really good! It was the perfect balance of sweet and tart, and the nuts added a nice crunch. I'll definitely be making this again.
Lauren Brunner
[email protected]This cranberry relish mold is a classic holiday dish that is always a hit. It's easy to make and it always looks so festive. I love the combination of cranberries, pineapple, and nuts. It's the perfect side dish to any holiday meal.
Katelynn Ralston
[email protected]This relish mold was a lot of fun to make and it turned out great! I used fresh cranberries and pineapple, and I added a little bit of orange zest for extra flavor. It was the perfect addition to our Thanksgiving meal.
Delvin Davis
[email protected]I made this cranberry relish mold for a Christmas party and it was a total showstopper! It was so beautiful and everyone raved about how delicious it was. I will definitely be making this again next year.
zeren dal
[email protected]This cranberry relish mold was a huge hit at our Thanksgiving dinner! It was so easy to make and it turned out so festive and delicious. I loved the combination of cranberries, pineapple, and nuts. It was the perfect side dish to our turkey and stuff