This recipe was given to me by my aunt quite a few years ago. It's especially good with turkey, chicken or pork, but my family also likes it as a topping for waffles, cheesecake-even ice cream!
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 4
Steps:
- In a saucepan, combine cranberries, water and sugar. Bring to a boil, stirring until sugar is dissolved. Boil gently, uncovered, 3-4 minutes or until about half of the cranberries burst. Remove from the heat; immediately add strawberries. Let stand until strawberries are completely thawed, stirring occasionally. Refrigerate.
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Mohd Tariq
[email protected]This sauce was a bit too bland for my taste. I had to add some spices to give it some flavor.
Khaled Benotmane
[email protected]This sauce was a bit too runny for my liking. I had to add some cornstarch to thicken it up.
Kiwanuka Erunayo
[email protected]I found this sauce to be a bit too tart, even for my taste.
Naomi Kanyanga
[email protected]This sauce is a bit too sweet for my taste, but it's still pretty good.
Nabil Bg (Bgn)
[email protected]I'm not a huge fan of cranberries, but I really liked this sauce. The strawberries really balance out the tartness of the cranberries.
Summer Vaughan
[email protected]This sauce is so versatile! You can use it on pancakes, waffles, or even ice cream.
Ayleen Gramajo
[email protected]I love the color of this sauce! It's so festive and perfect for the holidays.
Mental Queen
[email protected]This sauce is perfect for any occasion. It's great for holidays, but it's also great for everyday meals.
ximena lopez
[email protected]I made this sauce for Thanksgiving dinner, and it was a huge success! Everyone loved it.
IQBAL Pitafi
[email protected]This sauce is so easy to make, and it's so delicious! I love the combination of cranberries and strawberries.
Princess Velasquez
[email protected]I've been looking for a good cranberry sauce recipe that wasn't too sweet, and this one is perfect! It's got a nice tartness to it that balances out the sweetness of the strawberries.
ishaque Khan
[email protected]This sauce was a hit at my holiday party! It was the perfect balance of tart and sweet, and it complemented the turkey and ham perfectly.