CRANBERRY VINAIGRETTE
Categories Condiment/Spread Fruit Juice Mustard No-Cook Quick & Easy Salad Dressing Vinegar Cranberry Gourmet
Yield Makes about 2/3 cup
Number Of Ingredients 5
Steps:
- In a bowl whisk together the syrup, the mustard, the vinegar, the cranberry juice, and salt to taste, add the oil in a stream, whisking, and whisk the vinaigrette until it is emulsified.
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Dipesh Paudel
[email protected]Overall, I thought this dressing was just okay. It wasn't bad, but it wasn't anything special either.
Tremer offical
[email protected]I've never been a big fan of vinaigrettes, but this one is amazing! It's so flavorful and versatile. I've used it on salads, roasted vegetables, and even grilled chicken.
Eloise Hook
[email protected]This dressing is a great way to add a festive touch to your holiday meals.
Brandon McNeil
[email protected]I would have liked the dressing to be a bit thicker.
Ayaan Butt
[email protected]This is the best cranberry vinaigrette I've ever had! It's so easy to make and it tastes so delicious. I will definitely be making this again and again.
Latisha Davis
[email protected]I love making this dressing ahead of time and storing it in the refrigerator. It's always ready when I need it.
Mohamed Sassi
[email protected]This dressing is a bit too tart for my taste.
Camilla Jolie
[email protected]I'm not a huge fan of cranberries, but I actually really enjoyed this dressing. The sweetness of the cranberries is balanced out by the acidity of the vinegar, and the dressing is really flavorful.
Despite Adu Nkansah
[email protected]This dressing is a great way to get your daily dose of antioxidants. Cranberries are packed with antioxidants, which can help protect your cells from damage.
Michaela Dineen
[email protected]I love the bright and tangy flavor of this dressing. It's the perfect way to add a pop of flavor to a simple salad.
Haseeb Ahmad
[email protected]Meh.
Trinity Baby
[email protected]I've made this dressing several times now and it's always a hit with my family and friends. It's the perfect dressing for any occasion.
Muhammod Hossain
[email protected]This dressing is perfect for a light and healthy lunch salad.
Namutebi Amaal
[email protected]I found the dressing to be a bit too oily for my taste.
Siyamthanda Kubheka
[email protected]This dressing is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, so this is a recipe I can make all year round.
Amad Ali
[email protected]I love the combination of cranberries and orange in this dressing. It's so refreshing and flavorful.
Md masum Reza
[email protected]A bit too sweet for my taste.
Fredd hussla
[email protected]This is my new favorite vinaigrette! It's so easy to make and it tastes amazing. I've used it on salads, roasted vegetables, and even grilled chicken.
Rebecca Ungi
[email protected]I made this dressing for a holiday party and it was a huge hit! Everyone loved the unique and festive flavor.
Kaitlin Bowers
[email protected]This cranberry vinaigrette is a delightful and versatile dressing that adds a pop of color and flavor to any salad. I particularly enjoyed the tangy sweetness of the cranberries, which complemented the bitterness of the arugula in my salad perfectly.