CREAM CHEESE CROSTATA WITH ORANGE MARMALADE
Categories Nut Dessert Bake Cream Cheese Orange Jam or Jelly Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 12
Steps:
- For crust:
- Mix flour and sugar together on work surface. Make well in center of mixture; add egg yolk. Scatter butter cubes over flour mixture. Using hands, gently mix ingredients together until well blended and dough forms. Flatten dough into disk; wrap in plastic and chill at least 1 hour or overnight.
- Preheat oven to 400°F. Spray 9-inch-diameter tart pan with removable bottom with nonstick spray. Press dough onto bottom and up sides of prepared pan. Bake until golden brown and cooked through, pressing with back of fork if crust bubbles, about 18 minutes. Cool crust in pan on rack.
- For filling:
- Beat cream cheese, mascarpone cheese, and sugar in medium bowl until smooth. Spread filling evenly in cooled crust; chill 1 hour. Spread marmalade evenly over filling. Sprinkle almonds over. (Can be made 1 day ahead. Cover; chill.)
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Estone Ongoro
[email protected]I can't wait to make this crostata again!
Ahmed Dawa
[email protected]This is the best crostata recipe I've ever tried!
Nondumiso Tsela
[email protected]I froze the crostata and it was just as good when I thawed it out.
Traci Barton
[email protected]This crostata is a great make-ahead dessert.
Danin Guffey
[email protected]I'm not a fan of orange marmalade, but I loved this crostata.
Umar Faruk Umar Faruk
[email protected]This crostata is perfect for a special occasion.
Jamal Jibril
[email protected]I used a different type of cheese in the filling and it turned out great.
Ndam Godswill
[email protected]I added some chopped walnuts to the filling for extra flavor.
Flexx Pull
[email protected]This crostata is a great way to use up leftover cream cheese and orange marmalade.
Al Ku
[email protected]The crust was a little dry, but the filling was delicious.
Danish Band
[email protected]The crostata was a bit too sweet for my taste, but my family loved it.
Snaps populars
[email protected]This crostata was easy to make and tasted amazing! I will definitely be making it again.
Mim aktar aktar
[email protected]I've made this crostata several times and it always turns out perfect. It's a great recipe for any occasion.
Sandip Rawal
[email protected]This is my new favorite crostata recipe! The cream cheese and orange marmalade filling is so delicious and the crust is so flaky.
Shadia Hanson
[email protected]I made this crostata for a brunch party and it was a hit! Everyone loved the combination of flavors and the presentation was beautiful.
Leba Talemaitonga
[email protected]This crostata was a delightful treat! The orange marmalade filling was perfectly balanced with the creamy cheese filling, and the crust was flaky and golden brown.